EASY CHEESE-STUFFED MANICOTTI
Make and share this Easy Cheese-Stuffed Manicotti recipe from Food.com.
Provided by lricesk8rgirl
Categories Manicotti
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Cook manicotti acoording to package directions.
- Combine cheeses, parslet, salt, and pepper and spooon into manicotti.
- Spread a thin layer of sauce on the bottom of a 13 by 9 inch baking pan.
- Arrange manicotti in single layer over sauce.
- Add remaining sauce.
- Cover with foil and bake at 350 for 40 minutes.
- Remove foil and abke 15 minutes.
Nutrition Facts : Calories 540, Fat 25.4, SaturatedFat 13.7, Cholesterol 78.7, Sodium 1328.2, Carbohydrate 48.5, Fiber 1.8, Sugar 14.3, Protein 28.6
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Salim Kakande
[email protected]Overall, this was a great recipe! The manicotti were cooked perfectly and the filling was creamy and flavorful. I would definitely make this again.
Mubashir Pathan
[email protected]This recipe was a bit too spicy for my liking, but it was still delicious.
Liton
[email protected]The manicotti were a bit too soft for my liking, but the filling and sauce were delicious.
Haje Mamd
[email protected]This dish was a bit too rich for my liking, but it was still delicious.
Khudai Mir
[email protected]Overall, this was a great recipe! The manicotti were cooked perfectly and the filling was creamy and flavorful. I would definitely make this again.
Chantelle Eze
[email protected]The manicotti shells were a bit too thick for my liking, but the filling and sauce were delicious.
Raquel Lynn
[email protected]This recipe was a bit too time-consuming for my liking, but the results were worth it.
Mira Brown
[email protected]The cheese filling was a bit too runny for my liking, but the sauce was flavorful.
yar yar picture
[email protected]Easy and delicious! The manicotti were a hit with my guests.
DalinBoss
[email protected]The cheese filling was a bit bland for my taste, but the sauce was delicious.
Bhoj raj Kandel
[email protected]Overall, this recipe was a success! The manicotti were cooked perfectly and the filling was creamy and flavorful. I would definitely make this again.
Taofeeq Tayo
[email protected]The manicotti were a bit too firm for my liking, but the sauce and cheese filling were delicious.
Mohammad Hai
[email protected]This dish was a hit with my family! The cheese filling was perfectly seasoned and the sauce was rich and flavorful. Definitely a keeper!
Tymorreion Buckley
[email protected]Easy to follow recipe with delicious results. The manicotti shells were cooked perfectly and the filling was creamy and cheesy.
Smwal Osman
[email protected]The manicotti turned out perfectly al dente, and the cheese filling was rich and flavorful. I'll definitely be making this again!
Shanise Guthrie
[email protected]This cheese-stuffed manicotti recipe was an absolute delight! The combination of creamy cheese filling and flavorful sauce made for a truly indulgent meal.