My daughters love to cook and this is a recipe they learned from their grandma. Easy to make and delicious.
Provided by Sara E.
Categories Potato
Time 10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Peel and thinly slice potatoes.
- Coat bottom of 2 quart microwave dish with 3 tablespoons of butter.
- Layer 1/2 of potatoes, 1 cup cheese and 3 tablespoons of butter.
- Add next layer 1/2 potatoes and top with 1 cup cheese.
- Salt and pepper to taste.
- Add a thin layer of milk in bottom of dish, about 1/4".
- Cover dish with plastic wrap.
- Microwave on high for 10 minutes.
- Let sit 5 minutes before serving.
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Scott
[email protected]Microwave potatoes? I'm intrigued. I'll have to give this a try.
Felicia Williams
[email protected]Potatoes and cheese, what's not to love? I'm adding this to my list of recipes to try.
Samira Danip
[email protected]Can't wait to make this for my family. Thanks for sharing the recipe!
Rubyn Kissinger
[email protected]Will definitely try this recipe. Looks so cheesy and yummy!
Radhika Lamichhane
[email protected]Delicious and simple. Perfect for a quick and easy meal.
Adhikari Rajkumar
[email protected]Not sure what went wrong, but my potatoes were undercooked and the cheese sauce was watery.
Dahlia Hooper
[email protected]Easy peasy! Potatoes were done in no time and the cheese sauce was creamy and rich.
Mridul Khan
[email protected]My go-to recipe for cheesy potatoes. Always a hit with my family and friends.
Ahmed Gaming
[email protected]Would give 5 stars if the cheese sauce was more flavorful.
Galen Massey
[email protected]Great recipe for a weeknight meal. Easy to follow and the potatoes turned out perfectly.
hamza salah
[email protected]Not a fan. Potatoes were mushy and the cheese sauce was bland.
Margaret Motiri
[email protected]Quick and scrumptious! Will definitely make again.
Lee Stanley
[email protected]Amazingly easy and delish side dish! Potatoes turned out tender and cheesy, perfect comfort food on a cold night.