EASY CHEESY VEGETABLE SOUP
Wonderful, hearty and simple to make cheese and vegetable soup guaranteed to keep you warm this winter. Something everyone will enjoy.
Provided by Luanne Arndt
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 1h10m
Yield 8
Number Of Ingredients 9
Steps:
- Place the water, onion, potatoes, frozen vegetables and bouillon in a large pot. Bring to a boil, reduce heat to medium and cook 10 minutes, or until potatoes are tender.
- Mix cream of mushroom soup, cream of chicken soup and cream of celery soup into the pot. Stir in the processed cheese until melted. Continue cooking 45 minutes, or to desired consistency.
Nutrition Facts : Calories 575 calories, Carbohydrate 39.8 g, Cholesterol 98.1 mg, Fat 34.9 g, Fiber 4.6 g, Protein 26.5 g, SaturatedFat 18.5 g, Sodium 2449.7 mg, Sugar 12.3 g
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Shawn Hinton
[email protected]This soup is the perfect comfort food. It's warm, cheesy, and delicious. I love to eat it on a cold winter day.
Luther Shembe
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Jay Martin
[email protected]This soup is a great way to use up leftover chicken or turkey. I always have some leftover chicken or turkey after the holidays and this soup is a great way to use it up.
Jr Koo
[email protected]I love that this soup is so versatile. I can add or subtract vegetables depending on what I have on hand. I also like that I can make it as thick or thin as I want.
Kevin Ntema
[email protected]This soup is perfect for a quick and easy weeknight meal. I can have it on the table in less than 30 minutes.
Busisiwe Dludlu
[email protected]I'm always looking for new and easy soup recipes. This soup is definitely a keeper. It's so easy to make and it's always a hit with my family and friends.
Damien Garay
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the cheese and the vegetables are hidden in the soup, so they don't even realize they're eating them.
Faisal Bhinder
[email protected]I'm a vegetarian and I'm always looking for new and interesting vegetarian recipes. This soup is a great addition to my repertoire. It's healthy and delicious.
md Nor
[email protected]I made this soup in my slow cooker and it turned out great! I just threw all the ingredients in the slow cooker in the morning and it was ready for dinner. It was so easy and convenient.
Atifmattu Atif
[email protected]This soup is a great way to use up leftover vegetables. I always have a bunch of vegetables that are about to go bad, so I throw them all in this soup and it always turns out great.
Tx NAHIM SaK
[email protected]I'm not a big fan of vegetables, but I really enjoyed this soup. The cheese and the vegetables were a great combination. I would definitely make this soup again.
Mujahid Shabir Lashari
[email protected]This soup is the perfect comfort food. It's warm and cheesy and it just makes me feel good. I love to eat it on a cold winter day.
Zawar Hasnain jokhio
[email protected]I've made this soup several times now and it's always a hit. It's a great soup to make for a potluck or a party. I always get rave reviews when I bring it.
Dorothy Khatioli
[email protected]This soup is so easy to make and it's so delicious! I love that I can use whatever vegetables I have on hand. I also like that it's not too thick or too thin. It's the perfect consistency.
Samira Sumish
[email protected]I made this soup for my family and they all loved it! Even my picky kids ate it without complaining. The soup is easy to make and it's a great way to get your daily dose of vegetables.
Suvam rita
[email protected]This soup is absolutely delicious! I followed the recipe exactly and it turned out perfectly. The vegetables were cooked to perfection and the broth was flavorful and cheesy. I will definitely be making this soup again.