Have a one-pound bag of frozen veggies in your freezer? You're 15 minutes away from delicious homemade soup!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- In 3-quart saucepan, heat cheese and milk over low heat, stirring occasionally, until cheese is melted.
- Stir in chili powder. Stir in rice and vegetables; cook until hot.
Nutrition Facts : Calories 280, Carbohydrate 42 g, Cholesterol 15 mg, Fiber 6 g, Protein 18 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 840 mg, Sugar 16 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
scp 173
[email protected]I can't wait to make this soup again.
Arun Ghosh
[email protected]This soup is a keeper.
Who is
[email protected]I'm so glad I found this recipe.
md fajlul mridha karim
[email protected]This soup is a great way to warm up on a cold day.
Juliana Tench
[email protected]I love that this soup is so affordable to make.
Hussain Zada
[email protected]This soup is a great way to get your daily dose of vegetables.
Tiffany Taylor
[email protected]I'm not a big fan of vegetables, but I really enjoyed this soup.
Jermaine Barrett
[email protected]This soup is a great vegetarian option.
muhammad mustafa
[email protected]I made this soup in my slow cooker and it turned out perfect.
jamil ahmod
[email protected]This soup is so creamy and delicious.
Nuha lslam youtube channel song
[email protected]I love the cheesy flavor of this soup.
Bicky kumar sah
[email protected]This soup is a great way to use up leftover vegetables.
Namkha TWangchuk
[email protected]I've made this soup several times and it's always a hit.
Mirriam Pendlani
[email protected]This soup is perfect for a cold winter day.
Miller Herinrich
[email protected]I love that this soup is so versatile. You can add any vegetables you like.
Niyaz Ahmed
[email protected]This soup is so easy to make. I had it on the table in less than an hour.
Amjid ali Amjid 54
[email protected]I made this soup for my family and they all loved it. It's a great way to get your kids to eat their vegetables.
Imbazoe Building Construction
[email protected]This soup is amazing! It's so flavorful and comforting. I love the combination of vegetables and cheese.