EASY CHICKEN LUAU
My friend served this at her son's birthday party and I immediately asked for the recipe. She gave it to me verbally and I was surprised by how simple it was! I had to post it so I wouldn't forget about it, since I don't have it on paper. Hope you enjoy! Everyone at the party loved it. Taro leaves are traditional in this recipe, but my friend made it with spinach and it was still delicious.
Provided by GiddyUpGo
Categories Chicken
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Saute the chicken in the oil until just cooked through.
- Add the cream of chicken soup and the coconut milk. Heat until simmering.
- Add the spinach.
- Serve over steamed white rice.
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Sanju Ji
[email protected]This is a great recipe! The chicken is so tender and flavorful, and the sauce is creamy and delicious.
Md Sab uddin
[email protected]I tried this dish last night and it was a success! I'm not the best cook, but this recipe was simple to follow and the dish turned out great. My husband and kids loved it!
Emma Moss
[email protected]This recipe was not difficult to make at all. It was done in a short amount of time and was very filling.
Leumiss Sky
[email protected]This was an easy recipe to follow and the results were delicious. The chicken was moist and flavorful, and the sauce was creamy and rich. I served it over rice and it was a hit with my family. I found the cooking time to be accurate but I do suggest