EASY CHICKEN MANICOTTI

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Easy Chicken Manicotti image

A friend of mine gave me the original recipe, which of course I promptly modified. This is simple and yummy! Note that the ricotta does not stay IN the shells, it blends with the sauce to make everything extra cheesy.

Provided by Danyal Vierheller

Categories     Pasta

Time 1h20m

Number Of Ingredients 6

1 pkg manicotti, uncooked
2-3 lb boneless skinless chicken breasts, chopped
15 oz ricotta cheese
2 pkg shredded sharp cheddar (appx 4 cups)
2 can(s) tomato sauce (26.5 oz each)
spices to taste

Steps:

  • 1. Preheat oven to 350. Put ricotta in a bowl, and mix herbs to taste. (recommended: garlic salt or powder, fresh ground pepper, basil/oregano, Italian herb mix.) Mix in chicken until thoroughly coated.
  • 2. Spray a 13" x 9" glass casserole dish with non-stick cooking spray. Pour one can of sauce in the bottom of the pan and sprinkle with one bag of cheese. Stuff chicken-ricotta filling into the manicotti and arrange in the pan. Cover with the other can of sauce and the other bag of cheese.
  • 3. Cover with foil and bake for 40 minutes. Uncover, turn the temperature up to 375 and bake for 20 more minutes. Let stand for 5 minutes after removing from oven. Serve with a spatula.

MANOBILI Sheikh
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This chicken potti dish was a great success! The chicken was cooked through and the sauce was thick and tasty. The vegetables were also cooked perfectly. I would definitely recommend this recipe to anyone.


Alexis Calhoun
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This chicken potti dish was a great success! The chicken was cooked through and the sauce was thick and tasty. The vegetables were also cooked perfectly. I would definitely recommend this recipe to anyone.


Patrick Robichaud
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This chicken potti dish was a great success! The chicken was cooked through and the sauce was thick and tasty. The vegetables were also cooked perfectly. I would definitely recommend this recipe to anyone.


Shisano Smith
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This chicken potti dish was a great success! The chicken was cooked through and the sauce was thick and tasty. The vegetables were also cooked perfectly. I would definitely recommend this recipe to anyone.


future turner
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This dish was a great success! The chicken was cooked through and the sauce was thick and tasty. The vegetables were also cooked perfectly. I would definitely recommend this recipe to anyone.


Md Rabby Khan
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This chicken potti dish was delicious! The chicken was tender and juicy, and the sauce was creamy and flavourful. I will definitely be making this again.


Sahil Raja
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This dish was a great success! The chicken was cooked through and the sauce was thick and tasty. The vegetables were also cooked perfectly. I would definitely recommend this recipe to anyone.


Tonya Meier
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This chicken potti dish was a hit! The chicken was cooked to perfection and the sauce was creamy and flavourful. The vegetables were also cooked perfectly. I would highly recommend this recipe to anyone.


Robbe Somers
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This recipe was easy to follow and the result was delicious! The chicken was cooked perfectly and the sauce was rich and creamy. I will definitely be making this again.


Javeed Akhtr
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Yum! This dish was so good! The chicken was tender and juicy, and the sauce was creamy and flavourful. I will definitely be making this again.


Nizam Nizam
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This chicken potti dish was a great success! The chicken was cooked through and the sauce was thick and tasty. The vegetables were also cooked perfectly. I would definitely recommend this recipe to anyone.


Manzoor Ahmad
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5 stars! This recipe is a keeper. The chicken was cooked to perfection, and the sauce was rich and creamy. I will definitely be making this again.


Vishal Petal
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This chicken potti dish was absolutely delicious! The flavors of the chicken, vegetables, and sauce all blended together perfectly. I followed the recipe exactly, and it turned out great. My family and friends loved it!


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