A ton of chili that is easy to make.
Provided by ELAINA1979
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 2h15m
Yield 15
Number Of Ingredients 12
Steps:
- In a large pot over medium heat, cook beef, onion and garlic until meat is brown. Stir in black beans, kidney beans, pinto beans, tomatoes, tomato paste and tomato sauce. Season with chili powder, salt, pepper and pepper sauce. Reduce heat, cover and simmer 2 to 3 hours, until beans are tender.
Nutrition Facts : Calories 396.1 calories, Carbohydrate 39.3 g, Cholesterol 55.8 mg, Fat 15.1 g, Fiber 10.9 g, Protein 26.9 g, SaturatedFat 5.7 g, Sodium 724.7 mg, Sugar 10.5 g
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Rodrigo Stickbio
[email protected]Not a fan. The chili was too bland for my taste. I also didn't like the texture of the ground turkey.
Puruswotam Rai
[email protected]Easy and delicious! This chili is a great weeknight meal. I especially like that I can use frozen corn and beans, which makes it even faster to make.
Anyi Chuks
[email protected]This is an excellent chili recipe! It has a nice balance of spices and the beef is cooked perfectly. I also like that it uses a variety of beans, which gives it a great texture.
Mahathir Shaikh
[email protected]This chili recipe is a keeper! It's easy to make and packed with flavor. I love that it uses ground turkey instead of beef, which makes it a healthier option. The chili was a hit with my family and friends, and I'll definitely be making it again soon