EASY CHOCOLATE CUPCAKES
Equal parts flour and cocoa powder in the batter create a rich, dense, and intensely chocolatey cupcake.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cupcake Recipes
Time 1h15m
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Line 12-cup standard muffin tin with paper liners.
- In a medium bowl, sift together cocoa, flour, baking powder, and salt; set aside. In a mixing bowl, cream butter and sugar until light and fluffy. Beat in eggs, one at a time, then beat in vanilla. Reduce speed to low. Add the flour mixture alternating with sour cream, starting and ending with the flour mixture.
- Divide batter among cups, filling each 3/4 full. Bake until a toothpick inserted in center comes out clean, 20 to 25 minutes. Cool 5 minutes in pan, then transfer to a wire rack to cool completely. (Cupcakes can be stored overnight at room temperature, or frozen up to 2 months, in airtight containers.)
- Transfer frosting to pastry bag fitted with a 1/2-inch star tip (such as Ateco #846). Pipe onto cupcakes and top with sprinkles.
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Interlope Fur
[email protected]Overall, these cupcakes are a great choice for any chocolate lover. They're easy to make, delicious, and sure to be a hit with everyone who tries them.
Jakir Hosain
[email protected]These cupcakes are the perfect way to celebrate a special occasion. They're beautiful, delicious, and sure to impress your guests.
Pluto
[email protected]I've made these cupcakes several times, and they're always a hit. They're so easy to make, and they always turn out perfectly.
Sage Mendoza
[email protected]I love these cupcakes! They're the perfect size for a quick snack, and they're always a hit with my friends and family.
Solane Coye
[email protected]These cupcakes are the perfect way to end a meal. They're rich and decadent, but not too heavy.
yasheka james
[email protected]I'm not usually a big fan of chocolate cupcakes, but these ones are amazing. They're so moist and fluffy, and the frosting is the perfect amount of sweetness.
Tipo Barua
[email protected]These cupcakes are so easy to make, and they always turn out perfectly. I've made them several times, and they're always a hit.
Dolkar Gurung
[email protected]I made these cupcakes for a party, and they were a huge success. Everyone loved them!
Mesay Getu
[email protected]These cupcakes are the perfect way to satisfy your chocolate craving. They're rich, moist, and have the perfect amount of sweetness.
hacker king
[email protected]I was a little skeptical about these cupcakes at first, but I'm so glad I tried them! They're the perfect combination of fudgy and fluffy, and the frosting is to die for.
Adna Haji mohamud
[email protected]My kids loved these cupcakes! They were so excited to help me decorate them, and they ate them up in no time.
Justin Maunu
[email protected]These cupcakes were easy to make and turned out great! I used a dark chocolate ganache frosting, and they were divine.
brandi frank
[email protected]I've tried a lot of chocolate cupcake recipes, but this one is definitely my favorite. The cupcakes are so moist and flavorful, and they're the perfect size for a quick snack or dessert.
Mike Erickson
[email protected]These cupcakes were a total hit! The chocolate flavor was rich and decadent, and the texture was moist and fluffy. I topped mine with a simple vanilla buttercream frosting, and they were absolutely delicious.