EASY COCONUT RICE PUDDING
This coconut rice pudding is a great use for leftover rice. My kids love it!
Provided by Victoria Andrus
Time 11m
Yield 6
Number Of Ingredients 7
Steps:
- Place leftover rice in a sauce pan; add coconut milk over top. Stir in sugar, coconut oil, butter, vanilla, and salt.
- Cook over medium heat, stirring frequently, until sugar is dissolved and mixture is hot, about 6 minutes.
Nutrition Facts : Calories 396.4 calories, Carbohydrate 57.5 g, Cholesterol 5.1 mg, Fat 18.1 g, Fiber 1 g, Protein 3.4 g, SaturatedFat 15.3 g, Sodium 106.3 mg, Sugar 33.4 g
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Joana Avila
[email protected]I love making this coconut rice pudding in the slow cooker. It's so easy to just throw all the ingredients in and let it cook on low all day. When I get home from work, I have a delicious dessert waiting for me.
Janna Habib
[email protected]This coconut rice pudding is a great way to get your kids to eat their rice. My kids love the sweet and creamy flavor.
brandon laney
[email protected]I'm allergic to dairy, so I was thrilled to find this recipe for coconut rice pudding. It's just as delicious as the traditional version, but without the dairy.
Kim Renad
[email protected]This coconut rice pudding is a great way to use up leftover coconut milk. I always have some on hand after making Thai curry, so this recipe is a great way to use it up.
Vvvggfg Khan
[email protected]I love the versatility of this recipe. You can add different fruits, nuts, or spices to create your own unique flavor combinations.
Md jihad Hasan jonabib
[email protected]This recipe is so easy to follow, even for a beginner cook like me. I was able to make this coconut rice pudding without any problems.
Bilawal Bs
[email protected]I made this coconut rice pudding for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again for my next party.
fazal Sajid
[email protected]This coconut rice pudding is the perfect comfort food. It's warm and creamy, with a hint of sweetness. I love eating it on a cold winter day.
Akhilor Friday
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover rice.
Yana Gonzalez
[email protected]This coconut rice pudding is a great make-ahead dessert. I made it the night before and it was even better the next day. The flavors had really had a chance to meld together.
Joshsins Muniz
[email protected]I was skeptical about making coconut rice pudding at first, but I'm so glad I gave it a try. This recipe is fantastic! The pudding is creamy and rich, with a wonderful coconut flavor. I highly recommend it.
daniel ukaegbu
[email protected]This recipe is a keeper! The coconut rice pudding turned out amazing. It was creamy, flavorful, and had the perfect amount of sweetness. I will definitely be making this again.
Nathi Mzimela
[email protected]I've tried many coconut rice pudding recipes over the years, but this one is by far the best. It's so easy to make and always comes out perfectly. My family loves it!
Kontapwa Ezekiel
[email protected]This coconut rice pudding was an absolute delight! The flavors of coconut and rice were perfectly balanced, and the texture was creamy and smooth. It was the perfect dessert to end a special meal.