EASY COFFEE ICE CREAM
I made this recipe up when trying to come up with a copy cat recipe for Baskin-Robbin's Cappuccino Blast. It works great in milkshakes. This has a very strong coffee flavor so if you prefer it more mild you might want to add less coffee.
Provided by Robin H
Categories Ice Cream & Ices
Time 15m
Number Of Ingredients 6
Steps:
- 1. In medium bowl use mixer or whisk to combine milk, sugar and salt until sugar is dissolved, next add freeze dried coffee mixed with just enough milk until it dissolves then add to milk and sugar mixture, next add heavy whipping cream and cinnamon and mix thoroughly. You might have a few specks of undissolved coffee but dont worry they will finish dissolving while the mixture chills. Cover container and put in refrigerator for at least 2 hours, the longer the better or if you are inpatient like me I put mine in the freezer until tiny ice particles just start forming.
- 2. Remove from refrigerator stir a few times and pour into your favorite ice cream maker (I use the 1-1/2 quart Cuisinart ice cream maker) and let it work until desired consistency about 15-20 minutes then put in your desired container for freezer storage. This is a soft ice cream but it will stiffen up in the freezer.
- 3. You can add chocolate flakes, almonds, toffee or numerous other additions for extra kick or a little crunch.
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RENE RODAS
[email protected]This recipe is a lifesaver! I'm a huge coffee fan and I've been looking for a good coffee ice cream recipe for ages. This one is perfect! It's so easy to make and it tastes just like my favorite coffee shop's ice cream. I'll definitely be making this
Andrews Mensah
[email protected]Not a fan. The coffee flavor was too strong for my taste.
Mostafa Mahdi
[email protected]I tried this recipe and while the flavor was good, the texture was a bit icy. I think I might have overmixed it. I'll try again and see if I can get it right next time.
Zahid Malik
[email protected]Just made this ice cream and it turned out great! The flavor is spot on and it's super creamy. Will definitely be making it again.
Ch asif Ch
[email protected]This coffee ice cream recipe is a winner! It's so easy to make and the results are amazing. The ice cream is creamy and smooth, with a rich coffee flavor. I love that it doesn't require any churning, so it's perfect for a quick and easy dessert. I've