EASY CRANBERRY & APPLE CAKE (INA GARTEN) RECIPE RECIPE - (4.3/5)
Provided by Foodiewife
Number Of Ingredients 13
Steps:
- Preheat the oven to 325°F. Combine the cranberries, apple, brown sugar, orange zest, orange juice, and 1 teaspoon of the cinnamon in a medium bowl. Set aside. In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs on medium-high speed for 2 minutes. With the mixer on medium, add 1 cup of the granulated sugar, the butter, vanilla, and sour cream and beat just until combined. On low speed, slowly add the flour and salt. Pour the fruit mixture evenly into a 10-inch glass pie plate. Pour the batter over the fruit, covering it completely. Combine the remaining 1 tablespoon of granulated sugar and 1/8 teaspoon of cinnamon and sprinkle it over the batter. Bake for 55 to 60 minutes, until a tooth-pick inserted in the middle of the cake comes out clean and the fruit is bubbling around the edges. Serve warm or at room temperature. Note: This dessert can be tangy, if your palate is sensitive to cranberries. I'd suggest either cutting back on how many cranberries you use, or increasing the sugar a bit. This cake would be delicious with most any kind of fruit, and even just all apple would be great. Adding granulated sugar gives a nice crunchy texture to the cake.
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spedkid2020 _
[email protected]This cake was amazing! The cranberries and apples gave it a perfect tartness and the cake was so moist. I will definitely be making this again.
TsepangSamanth Moyo
[email protected]This cake was a bit too dry for my taste, but the flavor was good. I think I'll try adding some more moisture next time.
Sober Ug
[email protected]I've made this cake several times and it's always a hit. The cranberries and apples give it a nice tartness that balances out the sweetness of the cake. It's also very moist and flavorful.
Sherifa Suwalah
[email protected]This cake is very easy to make and it always turns out perfect. I love that I can use fresh or frozen cranberries and apples. It's the perfect fall dessert.
Sahil Arman
[email protected]This cake is delicious! The cranberries and apples give it a nice tartness that balances out the sweetness of the cake. It's also very moist and flavorful.
Saraswati Saphi
[email protected]I love this cake! It's so moist and flavorful. The cranberries and apples give it a nice tartness that I really enjoy.
Waqas Musa
[email protected]This cake was easy to make and it turned out great! The cranberries and apples gave it a nice tartness that I really enjoyed.
wahiba kahlaoui
[email protected]This cake was a bit too tart for my taste, but my husband loved it. He said the cranberries and apples gave it a nice flavor.
Allen Neal
[email protected]I've made this cake several times and it's always a crowd-pleaser. The cranberries and apples give it a nice tartness that balances out the sweetness of the cake. It's also very moist and flavorful.
Bhella Dy
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use fresh or frozen cranberries and apples. It's the perfect fall dessert.
Chloe K
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. The cake is moist and flavorful, and the cranberries and apples give it a nice tartness.
SP shehzad ali Ali
[email protected]This cranberry apple cake was a hit at my Thanksgiving dinner! The flavors of the cranberries and apples complemented each other perfectly, and the cake was moist and delicious. I will definitely be making this again.