My great-grandma's recipe. Always a favorite at Thanksgiving dinner. Worth using fresh onions instead of frozen.
Provided by Erin Noel
Categories Side Dish Vegetables Onion
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- Bring water and salt to a boil in a small saucepan; cook onions in the boiling water until just tender, 5 to 10 minutes. Drain, reserving 1/2 cup water in saucepan, and return onions to pan. Add butter to onions.
- Mix milk and quick-mixing flour together in a bowl; add to onion mixture. Cook and stir over medium-low heat until thickened, 10 to 15 minutes. Stir in more quick-mixing flour if mixture is too thin.
Nutrition Facts : Calories 161.1 calories, Carbohydrate 16.2 g, Cholesterol 26.4 mg, Fat 9.7 g, Fiber 0.1 g, Protein 3.4 g, SaturatedFat 6 g, Sodium 117.7 mg, Sugar 5.2 g
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Pastor Amy Allen
pastor_a53@aol.comThis is a classic recipe that is sure to please everyone at your table.
Arfin Emon
a.e@gmail.comI've never made creamed onions before, but this recipe made it so easy. I'll definitely be making it again.
Josphine Kangeha
kangeha_j5@yahoo.comThis recipe is a great way to add some flavor to your holiday meals.
Tariq Mehmood
mt0@yahoo.comI made this recipe for a party and it was a huge hit! Everyone raved about how delicious the creamed onions were.
Chaelisa World
world-chaelisa2@gmail.comThis recipe is a great way to use up leftover ham. I added some diced ham to the creamed onions and it was delicious.
Sheri Clay
sheri-clay80@hotmail.frI love that this recipe can be made ahead of time. It's perfect for busy weeknights.
FM Rafin
rafin@gmail.comThis recipe is so easy to make and it's a great way to get your kids to eat their vegetables.
Faiza Fazi
faiza.f3@gmail.comI've made this recipe several times now and it's always a hit. It's a great side dish for any meal.
Vicky Henriquez
h13@yahoo.comI made this recipe for my picky eater kids and they loved it! They even asked for seconds.
Mir baaz
baaz_m8@yahoo.comThis recipe is a great way to use up leftover onions. I had a few onions that were starting to go bad and this recipe was the perfect way to use them up.
Nashwa Tarek
nt81@yahoo.comI added a bit of garlic and thyme to the recipe and it really took the flavor up a notch. Highly recommend!
Hridoy Munshi
munshi82@gmail.comI followed the recipe exactly and the creamed onions turned out perfectly. They were creamy, flavorful, and had just the right amount of crunch.
Probal Biswas
probal.biswas24@hotmail.frThese creamed onions are so easy to make and they taste amazing! I will definitely be making them again.
Pat Purpera
pat_p46@aol.comI made this recipe for a potluck and it was a big success! Everyone loved the creamy onions and asked for the recipe.
Sahra Ahmed
ahmed-sahra52@yahoo.comThis creamed onion recipe is a winner! The onions were cooked to perfection and the sauce was creamy and flavorful. I served it over mashed potatoes and it was a hit with my family.