EASY CURRIED EGGS ON TOAST
Comfort food from college days...remembered and reinvented. And a pretty good way to use up extra hard boiled eggs too! (Adapted from BarbaraK's wonderful Creamed Tuna On Toast recipe.)
Provided by So Cal Gal
Categories Lunch/Snacks
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 9
Steps:
- In a saucepan, over low-medium heat, melt/combine unsalted butter and olive oil; then whisk in whole wheat pastry flour.
- Slowly add nonfat milk, whisking constantly to avoid lumps--and continue to cook and whisk until sauce is smooth and thickened.
- Stir in chopped hard-boiled eggs, curry powder, salt, and freshly ground black pepper, and cook until thoroughly warmed; then remove from heat and cover.
- Toast whole wheat bread, top with curried egg mixture, and serve.
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Mubarak A W Adam
[email protected]I love this curried egg recipe because it's so versatile. I can make it with any kind of eggs I have on hand, and I can adjust the spice level to my liking. I also love that it's a great way to use up leftover vegetables.
Fathima Fathima
[email protected]This is a great recipe for a quick and easy weeknight meal. The curry sauce is flavorful and creamy, and the eggs are cooked perfectly. I like to serve it with rice or quinoa, and I always add a side of vegetables.
Michael Mesiah
[email protected]These curried eggs are a great way to get your kids to eat their eggs. My kids love the mild curry flavor, and they always ask for seconds. I like to serve them with rice or toast, and I always add a side of fruit or yogurt.
Kã4ēēM _
[email protected]I love this curried egg recipe because it's so easy to make. I can have it on the table in less than 30 minutes. It's also a great way to use up leftover eggs.
CodeB Media
[email protected]This is a great recipe for a quick and easy lunch or dinner. The curry sauce is flavorful and creamy, and the eggs are cooked perfectly. I like to serve it with rice or quinoa, and I always add a side of vegetables.
Carmi Luc
[email protected]These curried eggs are a great way to start your day. They're packed with protein and flavor, and they're sure to keep you full until lunchtime. I like to serve them with rice or toast, and I always add a side of fruit or yogurt.
Sirak Getnet
[email protected]This is one of my favorite ways to make eggs. The curry sauce is so flavorful, and the eggs are always cooked perfectly. I like to serve it with rice or toast, and I always add a side of fruit or yogurt.
Hannah Price
[email protected]I love this curried egg recipe because it's so versatile. I can make it with any kind of eggs I have on hand, and I can adjust the spice level to my liking. I also love that it's a great way to use up leftover vegetables.
NEXT_PRO_ BOY
[email protected]This is a great recipe for a quick and easy weeknight meal. The curry sauce is flavorful and creamy, and the eggs are cooked perfectly. I like to serve it with rice or quinoa, and I always add a side of vegetables.
Basalaine Salim
[email protected]I'm always looking for new ways to make eggs, and this curried egg recipe is a great addition to my repertoire. It's easy to make, and it's always a hit with my family. I like to serve it with rice or naan bread, and I always add a dollop of yogurt o
Vikash Paswan
[email protected]These curried eggs are a great way to get your kids to eat their eggs. My kids love the mild curry flavor, and they always ask for seconds. I like to serve them with rice or toast, and I always add a side of fruit or yogurt.
Cecelia Rupp
[email protected]I'm not a big fan of eggs, but I love this curried egg recipe. The curry sauce is so flavorful, and it really masks the eggy taste. I always serve it with rice, and it's always a hit with my family.
Palesa Damane
[email protected]These curried eggs are a great way to use up leftover hard-boiled eggs. They're also a great option for a quick and easy lunch or dinner. I like to serve them over rice or quinoa, and I always add a dollop of yogurt or sour cream on top.
Md Ajaj
[email protected]I've tried many curried egg recipes, but this one is by far the best. The combination of spices is perfect, and the eggs are always cooked to perfection. I love serving it with a side of fruit or yogurt.
rakibul Raka64
[email protected]This is one of my favorite curried egg recipes. It's so simple to make, but it's always a hit with my family and friends. The eggs are always cooked perfectly, and the curry sauce is always delicious. I love serving it with rice or naan bread.
Shukoor Abdul
[email protected]I'm not usually a fan of curried eggs, but this recipe has changed my mind. The curry sauce is perfectly balanced, with just the right amount of heat and sweetness. The eggs are cooked perfectly, and the whole dish is incredibly flavorful. I'll defin
Awais Riaz
[email protected]These curried eggs are a lifesaver on busy mornings. They're so quick and easy to make, and they're packed with protein and flavor. I love that I can customize the spice level to my liking, and the addition of fresh cilantro really brightens up the d
Sanju Baba
[email protected]I'm always looking for new ways to spice up my eggs, and this curried egg recipe definitely delivers. The curry powder adds a wonderful depth of flavor, and the coconut milk makes the sauce extra creamy and rich. I served it over rice, and it was abs
Mikey T
[email protected]This curried egg recipe is a total game-changer for my breakfast routine. It's incredibly flavorful and satisfying, with the perfect balance of spices. The eggs are cooked to perfection, and the curry sauce is rich and creamy. I highly recommend serv