EASY CURRIED SHRIMP
This is my mom's recipe - it's very quick to make. I used to make this in college every Friday during Lent. You can make the curry start to finish in the time it takes the rice to cook. The amount of curry and ginger is the starting amount; I use up to twice that much, but adjust it to taste.
Provided by ChrisMc
Categories Curries
Time 15m
Yield 2-3 serving(s)
Number Of Ingredients 11
Steps:
- Melt butter with curry, onion, and ginger and cook until onion begins to soften.
- Add the flour and stir to combine with butter.
- Add the broth, milk, salt, sugar and lemon and stir to combine with flour.
- Bring to a simmer and add the shrimp.
- Simmer until the shrimp is cooked.
- Serve over rice.
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Ameer Hamza Hamza
[email protected]This is a great recipe! The shrimp were cooked to perfection and the curry sauce was delicious. I will definitely be making this again.
john browne
[email protected]I loved this recipe! The shrimp were cooked to perfection and the curry sauce was delicious. I will definitely be making this again.
Mike George
[email protected]This was a great recipe! The curry sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.
Gazmir Duka
[email protected]This curried shrimp dish is a great way to impress your guests. It's easy to make and it looks and tastes amazing.
Wesley Sellhausen
[email protected]I've made this curried shrimp dish several times and it's always a hit. I like to add a bit of extra coconut milk to make the sauce creamier.
Maryam Anwar
[email protected]This curried shrimp dish is a bit spicy, but it's so good! I love the combination of flavors and the shrimp are cooked to perfection.
Eraj Jawed
[email protected]I'm not usually a fan of curry, but this dish was surprisingly good. The shrimp were cooked perfectly and the curry sauce was flavorful but not overpowering.
Phumulani Dlamini
[email protected]This curried shrimp dish is a great way to use up leftover shrimp. I love that it's a one-pot meal, so it's easy to clean up.
Neko Toylover
[email protected]I love this curried shrimp dish! It's so flavorful and satisfying. I usually serve it with rice and a side of vegetables.
Rana Mhmud
[email protected]This curried shrimp dish is a great way to impress your guests. It's easy to make and it looks and tastes amazing.
Akhtar gul Akhtar gul
[email protected]I've made this curried shrimp dish several times and it's always a hit. I like to add a bit of extra coconut milk to make the sauce creamier.
Pete Ganush
[email protected]This curried shrimp dish is a bit spicy, but it's so good! I love the combination of flavors and the shrimp are cooked to perfection.
Mohammad Qambari
[email protected]I'm not usually a fan of curry, but this dish was surprisingly good. The shrimp were cooked perfectly and the curry sauce was flavorful but not overpowering.
Lewis Njagi
[email protected]This curried shrimp dish is a great way to use up leftover shrimp. I love that it's a one-pot meal, so it's easy to clean up.
md koshik
[email protected]I love this curried shrimp dish! It's so easy to make and it's always a hit with my guests. I usually serve it with rice and a side of vegetables.
Eric Gyasi
[email protected]This was my first time making curried shrimp and it turned out great! The recipe was easy to follow and the dish was flavorful and satisfying. I will definitely be making this again.
Breon
[email protected]I've made this curried shrimp dish several times and it's always a crowd-pleaser. The shrimp are always cooked to perfection and the curry sauce is delicious. I like to add a bit of extra spice to mine, but that's just my personal preference.
Muhammad Ibrahim Ibrahim
[email protected]This curried shrimp dish was a hit with my family! The shrimp were cooked perfectly and the curry sauce was flavorful and creamy. I served it over rice and it was the perfect comfort food for a cold night.