EASY DAIRY-FREE COCONUT-PINEAPPLE ICE CREAM

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Easy Dairy-Free Coconut-Pineapple Ice Cream image

This easy ice cream with coconut cream and canned pineapple in juice does not require an ice cream maker. All you need is a bit of time, a blender, and a silicone muffin pan or ice cream pop molds.

Provided by Bibi

Categories     Desserts     Fruit Dessert Recipes     Pineapple Dessert Recipes

Time 6h20m

Yield 10

Number Of Ingredients 6

1 (8 ounce) can crushed pineapple in juice
1 (13.5 ounce) can unsweetened coconut cream
2 sliced bananas, frozen
1 teaspoon vanilla extract
1 tablespoon honey
½ cup unsweetened shredded coconut

Steps:

  • Place unopened can of pineapple in the fridge to chill. Set a silicone muffin pan onto a metal tray and evenly divide coconut cream amongst the muffin cups. Place in the freezer and freeze solid, about 3 hours.
  • Remove frozen coconut cream from the muffin pan and place in a blender. Add chilled pineapple and juice, frozen banana slices, vanilla extract, and honey; blend until smooth.
  • Divide coconut mixture among the silicone muffin cups.
  • Return to the freezer and freeze for about 3 hours. Remove a few minutes before serving to allow ice cream to soften enough to be easily removed from muffin cups. If serving the ice cream in a dish, garnish with shredded coconut.

Nutrition Facts : Calories 204.8 calories, Carbohydrate 14.5 g, Fat 17 g, Fiber 2.4 g, Protein 2.1 g, SaturatedFat 15 g, Sodium 3.9 mg, Sugar 8.2 g

Ariyan Monna
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This ice cream is a game-changer for me! I'm lactose-intolerant, so I'm always looking for delicious dairy-free desserts. This ice cream is creamy, flavorful, and so easy to make. I'm so grateful for this recipe!


Shx Mueez
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I've made this ice cream several times now and it's always a hit! It's so easy to make and the flavors are amazing. I love the combination of coconut and pineapple.


Cash Jones
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This is the perfect dessert for a hot summer day. It's light, refreshing, and so easy to make. I love that it's dairy-free too, so I can enjoy it without any guilt.


ACCUS DANIELO
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I'm not usually a fan of coconut, but this ice cream is an exception. The pineapple flavor really mellows out the coconut and makes it so refreshing. I'm so glad I found this recipe!


hark singh
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This ice cream is a summer staple in our house! It's so refreshing and delicious, and everyone loves it. I love that it's dairy-free too, so my lactose-intolerant friends can enjoy it.


Nova Wildcard
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I was a bit skeptical about making coconut pineapple ice cream, but it turned out amazing! The flavors are so well-balanced and the texture is creamy and smooth. I'm so glad I gave this recipe a try.


Jacky Akinyi
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This ice cream is so delicious and easy to make! I love that it's dairy-free and made with natural ingredients. The coconut and pineapple flavors are a perfect combination. I will definitely be making this again.


kagai alex
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I'm always looking for new dairy-free dessert recipes, and this one did not disappoint! The coconut and pineapple flavors are so refreshing, and the texture is smooth and creamy. I love that it's made with simple, wholesome ingredients too.


Mr. Tarequl islam
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This is the best dairy-free ice cream I've ever had! It's so creamy and flavorful, and the coconut and pineapple flavors complement each other perfectly. I will definitely be making this recipe again and again.


Charles Garner
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I was pleasantly surprised by this coconut pineapple ice cream. I'm not a big fan of coconut, but this recipe was perfectly balanced. The pineapple flavor really shines through and the coconut milk gives it a creamy, rich texture. I'll definitely be


William Kootenay
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I can't believe this ice cream is dairy-free! It's smooth, creamy, and has the perfect balance of coconut and pineapple flavors. My kids love it, and I feel good about giving it to them because it's made with wholesome ingredients.


Imon Hosen
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This dairy-free ice cream recipe is a hit with my lactose-intolerant family! It has a refreshing tropical flavor and creamy texture. I topped it off with toasted coconut for an extra burst of flavor.