EASY FRENCH ONION BISCUITS
This recipe came about as I tried to duplicate biscuits at a local restaurant.
Provided by Kathie Carr
Categories Biscuits
Time 20m
Number Of Ingredients 6
Steps:
- 1. Mix dry biscuit mix, milk, dip, and chopped onions. Stir in hot sauce if used. Drop dough on greased cookie sheet. Sprinkle French Onion crumbs on top. Bake at 400 degrees for 10 minutes or until golden brown. Best served warm with butter.
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Robert Growden
[email protected]These biscuits are a bit time-consuming to make, but they're worth it. They're so delicious and they always impress my guests.
susan kibowen
[email protected]I'm not a huge fan of biscuits, but these ones are really good. The caramelized onions add a lot of flavor.
jafiha sharin
[email protected]These biscuits are the perfect size for a snack or a side dish.
Mehboob gamer free fire
[email protected]I love the way the caramelized onions caramelize in the oven. They add a wonderful crunch to the biscuits.
Crea Allen
[email protected]These biscuits are a great way to impress your friends and family. They're sure to be a hit at your next party or gathering.
Mirfan Bhutta
[email protected]I'm always looking for new biscuit recipes and this one is a keeper. These biscuits are so delicious and they're so easy to make.
amos kibira
[email protected]These biscuits are perfect for a quick and easy breakfast or brunch.
Tony Mckeown
[email protected]I love the combination of sweet and savory in these biscuits. The caramelized onions add a wonderful depth of flavor.
Zachary Arnold
[email protected]These biscuits are the perfect comfort food. They're warm, fluffy, and cheesy.
Nsovo Mathebula
[email protected]I've never made biscuits before, but these were so easy to make. I'm so glad I tried them.
tyre Williams
[email protected]These biscuits were easy to make and they turned out great. I'll definitely be making them again.
Were Asani
[email protected]I'm not a big fan of onions, but I loved these biscuits. The onions were perfectly caramelized and they didn't overpower the other flavors.
Susan Majors
[email protected]These biscuits are a great way to use up leftover caramelized onions.
Jameel ahmednaserani446
[email protected]I made these biscuits for my family and they loved them. They're so light and fluffy.
Johny Dang
[email protected]These are the best biscuits I've ever had! The caramelized onions add a wonderful flavor.
Essa Zaman
[email protected]I've made these biscuits a few times now and they always turn out perfect. They're the perfect addition to any meal.
Nadeem Butt
[email protected]These biscuits were a hit at my last dinner party! They're so easy to make and they taste delicious. I especially love the caramelized onions on top.