EASY GARLIC KNOTS

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Easy Garlic Knots image

Provided by Scott Conant

Categories     appetizer

Time 3h10m

Yield 10 rolls

Number Of Ingredients 10

All-purpose flour, for rolling dough
1 pound fresh pizza dough
3 tablespoons salted butter, melted
3 tablespoons extra-virgin olive oil
1 teaspoon kosher salt
1/2 teaspoon garlic powder
3 cloves garlic, minced
1/4 cup freshly grated Parmesan
2 tablespoons fresh flat-leaf parsley, chopped
1 tablespoon flaky sea salt

Steps:

  • Sprinkle flour lightly over your work surface. Roll the pizza dough into a disc and sprinkle both sides lightly with flour. Cut the dough into 10 equal pieces.
  • Roll one piece of dough into an 8-inch log. Tie a knot in the center of the log (by creating a loop in the center of the log and threading one end of the log through the loop to form a tight knot). Place the knot into an 8-inch cast-iron skillet. Repeat this process with the remaining 9 pieces of dough. Spread a clean towel over the skillet and place in a warm area to proof for 1 to 2 hours. After proofing, the knots should look slightly puffed.
  • Preheat the oven to 400 degrees F.
  • In a small bowl, stir together the melted butter, olive oil, kosher salt, garlic powder and fresh garlic. Generously brush each knot with the butter mixture, being careful to leave the fresh garlic at the bottom of the bowl.
  • Bake the knots for 25 to 30 minutes. Carefully remove the skillet from the oven and pour the remaining garlic butter over the partially baked knots. Return the skillet to the oven and bake until the knots are golden brown and the garlic is caramelized, 15 minutes more.
  • Sprinkle the knots with the Parmesan cheese, parsley and sea salt. Serve immediately.

sifiso khumalo
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These knots are always a hit at my parties. They're so delicious and everyone loves them.


Juraj_godOFbikes
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I love how easy these garlic knots are to make. They're perfect for a quick and easy snack or appetizer.


Krishna Kumar
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These knots are a great way to use up leftover pizza dough. They're quick and easy to make, and they're always a hit.


Megan Woodward
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I'm not a huge fan of garlic, but these knots were still delicious. The garlic butter was flavorful but not overpowering.


crusader evan
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I've never made garlic knots before, but this recipe made it so easy. They turned out perfect and everyone loved them.


Naser usane
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These knots are perfect for a party or potluck. They're easy to make ahead of time and they can be reheated in the oven.


Odario Torrence
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I love to make these knots for my kids. They're a fun and easy snack, and they're always a hit.


Asad li
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These knots are a great way to use up leftover pizza dough. They're quick and easy to make, and they're always a hit.


Farhan Gawas
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I've made these knots several times and they're always perfect. They're a great addition to any party or gathering.


ahmad raza bhatti43
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These knots are always a hit at my parties. They're so delicious and everyone loves them.


Shameer khan
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I love how easy these garlic knots are to make. They're perfect for a quick and easy snack or appetizer.


Hikmot Adebayo
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These are the best garlic knots I've ever had. They're so soft and fluffy, and the garlic butter is just perfect.


Jasmine Feliz
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I made these garlic knots for a potluck and they were gone in minutes. Everyone raved about how delicious they were.


Mohsin Aziz
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These knots are super easy to make and always a crowd-pleaser. I love to serve them with marinara sauce for dipping.


Enwerem Chinedu
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I've tried many garlic knot recipes, but this one is by far the best. The knots are always soft and fluffy, and the garlic butter is to die for.


Subhan Arain
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These garlic knots were a hit at my last party! They were so easy to make and everyone loved them.


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