EASY GLUTEN-FREE 2-INGREDIENT NUTELLA® BROWNIES
You will only need eggs and Nutella® to make the easiest, softest flourless brownies ever! Soft, fudgy, and totally gluten free!
Provided by Fioa
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 35m
Yield 10
Number Of Ingredients 3
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish with cooking spray; line with parchment paper.
- Place Nutella® in a microwave-safe bowl. Microwave on high until soft and creamy, about 1 minute, stirring every 15 seconds.
- Whisk eggs in a bowl with an electric mixer until pale and creamy, about 7 minutes. Mix in Nutella® and whisk on low speed until well combined, about 2 minutes. Pour mixture into the prepared baking dish.
- Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, about 25 minutes. Let cool completely before slicing.
Nutrition Facts : Calories 153.2 calories, Carbohydrate 15.3 g, Cholesterol 65.5 mg, Fat 8.9 g, Protein 3.8 g, SaturatedFat 1.3 g, Sodium 49 mg, Sugar 13.7 g
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wakeel Wakeel mughal
[email protected]Overall, I thought these brownies were good, but not great. I would probably try a different recipe next time.
Ashley Booker
[email protected]These brownies were a bit dry. I think I would add some more butter or oil next time.
NEP Sangam
[email protected]I had some trouble getting the brownies to set. I ended up having to bake them for a few minutes longer than the recipe called for.
Carlisa Eatman
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I would recommend using less sugar next time.
Alexo Dej
[email protected]I made these brownies for my kids and they loved them! They were so easy to make and tasted great. I will definitely be making these again.
ishwor saud
[email protected]I was looking for a gluten-free brownie recipe and I came across this one. I was so glad I did! These brownies were so easy to make and tasted amazing. I will definitely be making these again.
Erashe Stuart
[email protected]These brownies were delicious! I loved the simplicity of the recipe. I will definitely be making these again.
Mohi Uddien
[email protected]I made these brownies for a party and they were a huge hit! Everyone loved them. They were so easy to make and tasted amazing. I will definitely be making these again.
Peanut Lemons
[email protected]These brownies were easy to make and tasted great! I love that they are gluten-free and only require two ingredients. I will definitely be making these again.
Amelia Athini
[email protected]I followed the recipe exactly and my brownies turned out perfectly! They were fudgy, chocolatey, and had the perfect amount of sweetness. I will definitely be making these again.
damilola ewatomi
[email protected]These brownies were delicious! I loved that they were gluten-free and only required two ingredients. I will definitely be making these again.
Mengela Lovis
[email protected]I was skeptical about a 2-ingredient brownie recipe, but I was pleasantly surprised! These brownies were super easy to make and tasted amazing. I will definitely be making these again.
Lauryn Rose
[email protected]These brownies were a hit with my family! They were so easy to make and turned out so fudgy and delicious. I will definitely be making these again.