This recipe and photo come from Grandmaskitchen.com. I have tweaked the recipe for chicken breasts instead of thighs but you may use either, plus I like my chicken cooked longer than most recipes call for. So feel free to do your own tweaking! And enjoy!
Provided by Ellen Bales
Categories Chicken
Time 45m
Number Of Ingredients 10
Steps:
- 1. In a shallow bowl, combine the flour and salt. Place 1/4 cup honey and the egg in a separate shallow bowl. Stir until combined. Combine the almonds and panko bread crumbs in a third shallow bowl. Cut the breasts (or thighs if using thighs) in half if they are large.
- 2. Place the chicken in the flour mixture and turn to coat. Dip chicken into honey mixture to coat. Then dip chicken in almond mixture and coat well.
- 3. Heat the olive oil in a large nonstick skillet over medium heat. Add the chicken and cook until golden and cooked through, turning once, about 15 minutes on each side (half that for thighs). Transfer the chicken to a serving platter and keep warm.
- 4. Meanwhile, combine the remaining honey, the butter and mustard in a small saucepan. Cook over medium heat until heated through, about 4 minutes. Drizzle the sauce over the chicken. Serve immediately.
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Parshuram Regmi
[email protected]I would not recommend this recipe.
Dama
[email protected]This recipe was a waste of time.
trudy ntombi
[email protected]Meh.
Khan 2001
[email protected]I wasn't a fan of this recipe. The chicken was dry and the sauce was too thick.
Siphesihle Gqibani
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was a little too sweet for my taste, but that's easily adjustable.
Polash Khan
[email protected]I've tried many honey nut chicken recipes, but this one is definitely the best. The chicken is always tender and the sauce is so flavorful.
Larayia Lewis
[email protected]This was a great recipe. I made it for dinner last night and my family loved it. The chicken was cooked perfectly and the sauce was delicious.
Eve Diva
[email protected]I love this honey nut chicken recipe! The chicken is always so tender and juicy, and the sauce is the perfect balance of sweet and savory.
Garret Wiebe
[email protected]This recipe is so easy to follow, even for a beginner like me. The chicken came out perfectly cooked and the sauce was amazing. I will definitely be making this again.
Michelle King
[email protected]I've made this honey nut chicken recipe several times now and it's always a hit with my family. The chicken is always cooked perfectly and the sauce is delicious.
Aliya Altaf
[email protected]This honey nut chicken recipe is a keeper! It's easy to make and the chicken is so tender and flavorful. I also love the sweet and savory sauce.