EASY HORSERADISH WHIPPED POTATOES

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Easy Horseradish Whipped Potatoes image

Here, horseradish gets mixed into mashed potatoes for a piquant holiday side dish.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Time 50m

Number Of Ingredients 7

4 1/2 pounds russet potatoes (about 7), peeled and cut into 1-inch pieces
Coarse salt and ground pepper
1 cup heavy cream
1 cup whole milk
1/2 cup (1 stick) unsalted butter
1/4 to 1/3 cup prepared horseradish
1/2 cup sour cream

Steps:

  • In a large pot, bring potatoes to a boil in salted water over high, then reduce to a rapid simmer and cook until potatoes are tender when pierced with a knife, about 15 minutes. Drain and return potatoes to pot. With a potato masher, mash until potatoes are fluffy and free of large lumps. (For a smoother texture, pass potatoes through a ricer or food mill into pot.)
  • Meanwhile, in a small saucepan, heat cream, milk, and butter over medium-low until butter melts. Slowly pour cream mixture into potatoes, stirring until combined. Whisk in horseradish to taste and sour cream, and season with salt and pepper.

Nutrition Facts : Calories 458 g, Fat 26 g, Fiber 3 g, Protein 7 g

Rifqi Mohamed Ridzuan
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I'm not sure about horseradish in mashed potatoes. It sounds like an interesting combination.


Mercy Mafusa
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These potatoes look amazing! I can't wait to try them.


Md Meheraj
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I've never had horseradish whipped potatoes before, but I'm definitely a fan now. They're so creamy and flavorful.


Sanisha
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These potatoes are a great way to use up leftover mashed potatoes. I just added some horseradish, butter, and cream and they were delicious.


Abdull Kahar
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I'm not a big fan of horseradish, but I actually really liked these potatoes. The horseradish flavor was subtle and the potatoes were creamy and fluffy.


Joe Hertzler
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I thought these potatoes were just okay. The horseradish flavor was a bit overpowering.


Vanessa Krumova
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These potatoes were a bit too spicy for my taste, but my husband loved them.


Gemechu Giduma
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I've made these potatoes several times now and they're always a crowd-pleaser. They're creamy, fluffy, and have the perfect amount of horseradish flavor.


Mehran Imran
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These potatoes are so easy to make and they taste amazing. I love the horseradish flavor.


Mandip Rai
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I made these potatoes for a potluck and they were gone in minutes! Everyone loved them.


Ram dayal Khatwe
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These horseradish whipped potatoes were a hit at our holiday dinner! They were creamy and fluffy, with just the right amount of spice from the horseradish. I will definitely be making them again.