Try this delicious keto Korean beef with cauliflower rice; it is just so quick and easy to make and will become a family favorite! This makes the perfect weeknight meal.
Provided by Fioa
Categories Fruits and Vegetables Vegetables Cauliflower Rice
Time 20m
Yield 4
Number Of Ingredients 10
Steps:
- Heat sesame oil in a large skillet over medium-high heat. Cook and stir ground beef and garlic in the hot skillet until browned and crumbly, 5 to 7 minutes.
- Combine soy sauce, coconut sugar, ginger, and black pepper in a bowl; whisk until well combined. Pour over ground beef; simmer until the sauce thickens, about 3 minutes.
- Serve over cauliflower rice. Sprinkle with green onions and sesame seeds.
Nutrition Facts : Calories 297.1 calories, Carbohydrate 8.9 g, Cholesterol 68.5 mg, Fat 19.1 g, Fiber 1.8 g, Protein 22.4 g, SaturatedFat 6.6 g, Sodium 981.8 mg, Sugar 4.9 g
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Akatsuki YT
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. The beef was tender and flavorful, and the sauce was very tasty. I served it over cauliflower rice and it was a great meal. I will definitely be making this again, but I will use less ch
Amoah Kofi
[email protected]I was looking for a new Korean beef recipe and this one did not disappoint! The beef was tender and flavorful, and the sauce was delicious. I served it over cauliflower rice and it was a perfect meal. I will definitely be making this again.
Amit Hasan
[email protected]This Korean beef is amazing! The beef is so tender and the sauce is so flavorful. I love that it's low-carb, so I can enjoy it without feeling guilty. I will definitely be making this again and again.
Vicent Galley
[email protected]I love this recipe! It's so easy to make and the beef is always tender and flavorful. I also love that it's low-carb, so I can enjoy it without feeling guilty.
Short Life feelings
[email protected]This recipe was easy to follow and the beef turned out tender and flavorful. The sauce was also very tasty. I served it over cauliflower rice and it was a great meal. I will definitely be making this again.
Latoya Beasley
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. The beef was tender and flavorful, and the sauce was very tasty. I served it over cauliflower rice and it was a great meal. I will definitely be making this again, but I will use less ch
Levina Shirima
[email protected]I was looking for a new Korean beef recipe and this one did not disappoint! The beef was tender and flavorful, and the sauce was delicious. I served it over cauliflower rice and it was a perfect meal. I will definitely be making this again.
Faizan Fauzan
[email protected]This Korean beef is amazing! The beef is so tender and the sauce is so flavorful. I love that it's low-carb, so I can enjoy it without feeling guilty. I will definitely be making this again and again.
Chris Reymon
[email protected]I love this recipe! It's so easy to make and the beef is always tender and flavorful. I also love that it's low-carb, so I can enjoy it without feeling guilty.
Giving Help Childrens Ministries
[email protected]This was a delicious and easy recipe. I used ground turkey instead of beef and it turned out great! I also added some chopped vegetables to the sauce. I will definitely be making this again.
Bridgette Smith
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. The beef was tender and flavorful, and the sauce was very tasty. I served it over cauliflower rice and it was a great meal. I will definitely be making this again, but I will use less ch
Feseha Abera
[email protected]I was looking for a new Korean beef recipe and this one did not disappoint! The beef was tender and flavorful, and the sauce was delicious. I served it over cauliflower rice and it was a perfect meal. I will definitely be making this again.
Dewaka Baniya Chhetri
[email protected]This Korean beef is amazing! The beef is so tender and the sauce is so flavorful. I love that it's low-carb, so I can enjoy it without feeling guilty. I will definitely be making this again and again.
Piotr Stefanski
[email protected]I love this recipe! It's so easy to make and the beef is always tender and flavorful. I also love that it's low-carb, so I can enjoy it without feeling guilty.
Imran arian Imran arian
[email protected]This recipe was easy to follow and the beef turned out tender and flavorful. The sauce was also very tasty. I served it over cauliflower rice and it was a great meal. I will definitely be making this again.
paul mora
[email protected]This was a delicious and easy recipe. I used ground turkey instead of beef and it turned out great! I also added some chopped vegetables to the sauce. I will definitely be making this again.
Irfan Imk
[email protected]I tried this recipe last night and it turned out great! The beef was tender and flavorful, and the sauce was delicious. I served it over cauliflower rice and it was a perfect meal. I will definitely be making this again.
Sisana Myeni
[email protected]This Korean beef was a hit with my family! It was easy to make and packed with flavor. The cauliflower rice was a great substitute for regular rice, and it helped to keep the dish low-carb. I will definitely be making this again!