EASY LASAGNA WITH SOUR CREAM

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Make and share this Easy Lasagna With Sour Cream recipe from Food.com.

Provided by JohnsCutie

Categories     One Dish Meal

Time 2h

Yield 12 serving(s)

Number Of Ingredients 12

2 (8 ounce) packages no-boil lasagna noodles (not sure, but regular size,made me put a size, I used Skinners)
2 1/2 lbs 80% lean ground beef
1 dash oregano
1 dash basil
1 dash garlic powder
1 (32 ounce) jar prego traditional spaghetti sauce
4 -6 cups mozzarella cheese
1 (8 ounce) container low-fat sour cream
24 ounces low fat cottage cheese
2 tablespoons dried parsley flakes or 2 tablespoons fresh parsley, chopped
1 egg, jumbo sized
1 (4 ounce) jar sliced mushrooms

Steps:

  • Brown meat with oregano, basil and garlic, until very dark brown.
  • When meat is done, combine mushrooms with it.
  • In small mixing bowl, mix cottage cheese, sour cream, egg and parsley.
  • Spray a 13 x 9 baking pan with cooking spray.
  • Put 3/4 cup meat sauce in pan.
  • Top with three noodles.
  • Top noodles with 2/3 cup cottage cheese mixture.
  • Top cottage cheese mixture with 3/4 cup meat sauce.
  • Top meat sauce with 1 cup mozzarella.
  • Top mozzarella with more noodles. (I place noodles in alternating directions in the pan. I think this helps hold the lasaga together. I broke apart noodles to complete the length of the pan.
  • Top noodles with cottage cheese mixture, meat sauce and more mozzarella.
  • Make two more layers, following the same order. On the last layer, omit the cottage cheese mixture, just top with meat and mozzarella.
  • Cover with aluminium foil and bake at 350 degrees for 45-60 minutes.
  • Uncover and bake another 25-30 miniutes.
  • Take out of the oven, cover loosely with the aluminum foil and let stand at least 15 minutes. This will help it gel together so it will make nice neat pieces when you cut it.
  • Will serve up to 12.

Oshes Chokroborty
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This lasagna is a keeper. I'll definitely be making it again.


Raju Raju
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I've tried a lot of lasagna recipes, but this one is by far the best.


Thomas Taiwo
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This lasagna is a bit time-consuming to make, but it's worth it. The results are amazing.


MD Shakhaoat
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I'm not a huge fan of lasagna, but this recipe changed my mind. It's so flavorful and satisfying.


Lily
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This lasagna is so cheesy and delicious. I could eat it every day.


EVELYN PROCTOR
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I love that this lasagna doesn't require a lot of prep work. It's so easy to throw together.


Arthur Puas
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This is my go-to lasagna recipe. It's always a hit with my guests.


Christophe Kalil
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I made this lasagna for a potluck and it was a huge success. Everyone loved it!


John Damico
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This lasagna is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Mubashra Rajpoot
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I've never had lasagna with sour cream before, but I'm definitely a fan now.


Kp Kp
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5 stars!


TAHOSIN AHMED
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This lasagna is so easy to make, even for a beginner cook like me. And it tastes amazing!


Jutt Hero
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I was a bit skeptical about using sour cream in lasagna, but I'm glad I tried it. It really added a unique flavor that I loved.


mahmoud esmat
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I've made this lasagna a few times now and it's always a winner. It's easy to make and the results are fantastic.


Saifullah Rajput
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This lasagna was a hit with my family! The sour cream added a delicious tanginess that balanced out the richness of the cheese and meat.