EASY LEMON MERINGUE ICE CREAM
This recipe can be made a month in advance.The crushed meringue inside the ice cream adds that extra something. I use the sort of ice cream machine that you freeze 24 hours ahead.
Provided by Wild Thyme Flour
Categories Frozen Desserts
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- In a bowl mix the custard with the single cream.
- whip the double cream until it forms soft peaks, then stir in the lemon juice and zest.
- Fold this into the custard mixture.
- Pour into the icecream machine with the motor running and churn according to the manufacturer.
- When ready fold in the meringues gently and spoon into a container and freeze.
- Remove from the freezer about 30 minutes before serving and scopp into nice decorative glasses or ice cream cones.
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[email protected]This ice cream is a bit tart, but I actually really like that. It's a nice change from the usual sweet ice cream recipes.
Saeeda Bano
[email protected]I'm always looking for new and exciting ice cream recipes, and this one definitely fits the bill. The lemon meringue flavor is unique and delicious, and the ice cream is so smooth and creamy.
Jarrell Eaddy
[email protected]This ice cream is a great way to use up ripe lemons. I always have a few lemons that are about to go bad, and this is the perfect way to use them up.
chris vimba official
[email protected]I'm so glad I found this recipe. It's the perfect way to satisfy my sweet tooth without feeling guilty.
Shadia Urmi
[email protected]This ice cream is the perfect dessert for any occasion. It's light and refreshing, but also rich and flavorful. I highly recommend it!
Nasir Qadri
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this ice cream without any problems.
Kashif Shah
[email protected]This ice cream is so creamy and smooth. It melts in your mouth!
Crystal Capdeville
[email protected]I love the meringue topping on this ice cream. It adds a nice touch of sweetness and crunch.
Ashley Shipman
[email protected]The lemon flavor in this ice cream is so refreshing. It's the perfect way to cool down on a hot summer day.
Davidhenry Hames
[email protected]This recipe is definitely a keeper. I'll be making it all summer long!
Brooklynn Peebles
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved it, and I even got asked for the recipe.
Dj Good
[email protected]This ice cream is really easy to make, even if you're a beginner. I was able to make it in under an hour, and it turned out perfectly.
Moon Abbasi
[email protected]I love the combination of lemon and meringue in this ice cream. It's so refreshing and tart, with just the right amount of sweetness. It's the perfect summer dessert!
Tyler Charles
[email protected]This recipe is a great way to use up leftover egg whites. I always have a few leftover after making a batch of cookies or cake, and this is the perfect way to use them up. Plus, the ice cream is delicious!
Faizan Yousuf
[email protected]I've tried many lemon meringue ice cream recipes before, but this one is by far the best. The flavor is perfectly balanced and the texture is smooth and creamy. I will definitely be making this again and again!
David Becker
[email protected]This lemon meringue ice cream recipe is an absolute winner. It's so easy to make and the results are amazing!