EASY LEMONADE PIE
Wouldn't it be delicious to have a lemonade pie tucked in your freezer, ready and waiting for a rewarding treat?!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 5h10m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. In medium bowl, mix all Graham Cracker Crust ingredients. Press mixture firmly against bottom and side of pie plate, 9x1 1/4 inches. Bake about 10 minutes or until light brown. Cool 30 minutes.
- In large bowl, mix ice cream, lemonade concentrate and food color. Mound ice-cream mixture in crust.
- Freeze about 4 hours or until firm. Let stand at room temperature a few minutes before cutting. Garnish with grated lemon peel. Store covered in freezer.
Nutrition Facts : Calories 335, Carbohydrate 45 g, Cholesterol 30 mg, Fiber 0 g, Protein 3 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 240 mg
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Rohit Ram
[email protected]Meh.
Guillermo Fuentes
[email protected]Not bad, but not the best pie I've ever had.
Kadir Atmaca
[email protected]Will definitely make this again.
Mireia P. (RIMXEIA)
[email protected]Perfect for a summer party!
KingDemon
[email protected]Easy to make and delicious!
Gul Bahar
[email protected]The pie was good, but the filling was a little too runny for my taste.
Esther Andera
[email protected]This pie was a bit too tart for my taste, but my husband loved it. The crust was flaky and delicious, though.
Sully Schwartz
[email protected]I love this pie! It's so easy to make and always turns out perfect. The filling is tart and refreshing, and the crust is flaky and delicious.
Carly Schock
[email protected]This pie was easy to make and turned out great! The filling was the perfect balance of tart and sweet, and the crust was flaky and delicious. I will definitely be making this pie again.
anik photo editor
[email protected]I'm not a huge fan of lemon desserts, but this pie was surprisingly good! The filling was tart and refreshing, and the crust was perfectly flaky. I would definitely make this pie again.
Anas Rasheed
[email protected]I made this pie for a friend's birthday and it was a huge success! The pie was beautiful and delicious, and my friend was so happy. I will definitely be making this pie again.
Azmat Wali
[email protected]This pie was a hit at our family gathering! Everyone loved the light and tangy flavor of the filling, and the crust was perfectly flaky. I will definitely be making this again.