Baby lima beans are steamed in chicken broth. This is a very tasty lima bean recipe that is also low in fat.
Provided by SharonB13
Categories Side Dish Beans and Peas
Time 45m
Yield 6
Number Of Ingredients 4
Steps:
- Heat a large saucepan over medium heat, and spray with cooking spray. Saute onions until soft and translucent. Pour in chicken broth, and bring to a boil. Add lima beans, and enough water just to cover. Bring to a boil, then reduce heat to low, cover, and simmer for 30 minutes, until beans are tender.
Nutrition Facts : Calories 83.8 calories, Carbohydrate 15.9 g, Fiber 4.1 g, Protein 4.1 g, Sodium 132.3 mg, Sugar 1.4 g
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Mughal King
[email protected]I'm a big fan of lima beans, and this recipe is one of my favorites. The beans are always creamy and flavorful, and the sauce is delicious. I highly recommend it.
Jessica Martinez
[email protected]These lima beans are a great way to use up some leftover ham. The beans are creamy and flavorful, and the ham adds a nice salty flavor.
Sanjib Waiba
[email protected]I've been making this recipe for years and it's always a hit. The beans are always creamy and flavorful, and the sauce is delicious. I highly recommend it.
Christine Hadlock
[email protected]I'm a big fan of lima beans, and this recipe is one of my favorites. The beans are always creamy and flavorful, and the sauce is delicious. I highly recommend it.
Raz Gul
[email protected]These lima beans are a great way to use up some leftover ham. The beans are creamy and flavorful, and the ham adds a nice salty flavor.
Bridget ann Budk
[email protected]I've been making this recipe for years and it's always a hit. The beans are always creamy and flavorful, and the sauce is delicious. I highly recommend it.
Danish Bahadur
[email protected]I'm a big fan of lima beans, and this recipe is one of my favorites. The beans are always creamy and flavorful, and the sauce is delicious. I highly recommend it.
Andres Baeza
[email protected]This recipe is a great way to use up leftover ham. The beans are creamy and flavorful, and the ham adds a nice salty flavor.
Junaid Saqi
[email protected]I made these lima beans for a potluck and they were gone in minutes. Everyone loved them and asked me for the recipe.
olawale olaloti
[email protected]I've been making this recipe for years and it's always a hit. The beans are always creamy and flavorful, and the sauce is delicious. I highly recommend it.
Noelani
[email protected]I'm always looking for new ways to cook lima beans, and this recipe was a great find. The beans were so creamy and flavorful, and the sauce was delicious. I will definitely be making them again.
Mercy Mwenya
[email protected]These lima beans were a great way to use up some leftover ham. The beans were creamy and flavorful, and the ham added a nice salty flavor.
Kyson Smith
[email protected]I'm not a fan of lima beans, but I tried this recipe and it changed my mind. The beans were so creamy and flavorful, and the sauce was delicious. I will definitely be making them again.
Farinto Idowu
[email protected]I'm a vegetarian and I'm always looking for new and interesting ways to cook beans. This recipe was a great find. The beans were delicious and I will definitely be making them again.
tashrik_ Official
[email protected]I made these lima beans for a potluck and they were a huge hit. Everyone loved them and asked me for the recipe.
Pram khan Khan
[email protected]These lima beans were the perfect side dish for my roasted chicken. They were simple to make and had a great flavor.
Ryan mc dowell
[email protected]I'm not a big fan of lima beans, but I tried this recipe and was pleasantly surprised. The beans were creamy and flavorful, and the sauce was delicious.
Theo Barnard
[email protected]I added a little bit of garlic and onion to the recipe and it turned out amazing. The beans were so flavorful and I couldn't get enough of them.
mcguffers
[email protected]I've never cooked lima beans before, but this recipe made it so easy. They were delicious and my family loved them.
Paul Wolfert
[email protected]These lima beans were a hit! The recipe was easy to follow and the beans turned out perfectly. I will definitely be making them again.