Great and easy potato casserole packed with bacon, Cheddar, and green onions.
Provided by Gemini26
Categories Side Dish Potato Side Dish Recipes
Time 1h10m
Yield 10
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and return potatoes to pot.
- Meanwhile, arrange bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on paper towels and crumble.
- Combine 1 1/2 cup Cheddar cheese, evaporated milk, sour cream, salt, and black pepper in the pot with potatoes. Mash with a potato masher until creamy. Spread potato mixture into prepared baking dish.
- Bake in preheated oven for 25 minutes; sprinkle with bacon, green onions, and remaining 1/2 cup Cheddar cheese. Return to oven and continue baking until cheese is melted, about 5 minutes more.
Nutrition Facts : Calories 279.2 calories, Carbohydrate 26.2 g, Cholesterol 42.1 mg, Fat 14.2 g, Fiber 2.3 g, Protein 12.5 g, SaturatedFat 8.2 g, Sodium 541.8 mg, Sugar 2.9 g
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Arsh Maan
[email protected]This casserole is a must-try!
Prince Udo
[email protected]I'm going to pin this recipe for later.
FL Rebel
[email protected]This casserole looks so good!
Kennedy Ali
[email protected]I can't wait to try this casserole.
Dhhfu Ruruh
[email protected]This casserole is the best I've ever had.
Ryan Baxley
[email protected]I'm going to make this casserole for my next party.
Adeyemi Ronald
[email protected]This casserole is so delicious, I could eat it every day.
manuel clemente
[email protected]I'm so glad I found this recipe. It's a keeper!
khan khan
[email protected]This casserole is the perfect side dish for any meal.
Waqas _dgk
[email protected]I love the crispy topping on this casserole.
Jahanzaib Akram
[email protected]This casserole is so easy to make, even a beginner cook can make it.
Antor Hossan
[email protected]I made this casserole in a slow cooker and it was perfect.
Emmanuel Tankem
[email protected]I used a different type of cheese in this casserole and it turned out great.
Clinton Siloko
[email protected]I added some chopped bacon to this casserole and it was amazing!
Yadav Brand
[email protected]This casserole is a great way to use up leftover mashed potatoes.
Sibron Kumar
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Solomon Wilson
[email protected]This casserole is the perfect comfort food. It's warm, cheesy, and filling.
Alina Iqbal
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Abderrahmane Elhabchi
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making it again.