EASY MEATBALLS
My husband makes these easy meatballs with simple ingredients like eggs, panko bread crumbs, garlic powder, and fresh basil, and they come out flavorful and delicious every time! Kids love them too! If desired, add the cooked meatballs to your favorite sauce until submerged (this brings out the moistness).
Provided by Love2Cook
Categories World Cuisine Recipes European Italian
Time 25m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Mix eggs, Italian seasoning, basil, salt, pepper, and garlic powder together in a large bowl. Add beef and panko bread crumbs and mix thoroughly.
- Shape mixture into about forty 1 1/2-inch balls, a little smaller than golf balls, using a teaspoon. Place on ungreased, rimmed baking sheets.
- Bake in the preheated oven until no longer pink in the centers, turning halfway through cooking time, 10 to 15 minutes total.
Nutrition Facts : Calories 245.4 calories, Carbohydrate 5.9 g, Cholesterol 117.5 mg, Fat 15.3 g, Fiber 0.6 g, Protein 21.6 g, SaturatedFat 5.9 g, Sodium 406.9 mg, Sugar 0.2 g
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Adham Emad
[email protected]I'm not a big fan of meatballs, but these were actually pretty good. The sauce was especially good.
Niluka Nilmini
[email protected]These meatballs were a bit dry for my taste. I added some additional moisture and they were much better.
Melvin Fahnbulleh
[email protected]I made these meatballs for my family and they loved them! They are so easy to make and they taste amazing. I highly recommend this recipe.
Rockthor Thor
[email protected]These meatballs were delicious! The sauce was especially good. I will definitely be making these again.
Gideon James
[email protected]I've never made meatballs before, but these were so easy to make and they turned out so well! I will definitely be making them again.
Abbas Qureshi
[email protected]These meatballs were easy to make and they tasted great! I will definitely be making them again.
Kailee Rinchack
[email protected]I'm not a big fan of meatballs, but these were actually pretty good. The sauce was especially good.
Toysha Fraser
[email protected]These meatballs were a bit bland for my taste. I added some additional seasonings and they were much better.
Feyruz Amir
[email protected]I've made these meatballs several times now and they are always a hit! They are so easy to make and they taste amazing. I highly recommend this recipe.
Farooq Ahamad
[email protected]These meatballs were delicious! I used a mixture of ground beef and ground pork, and they were so moist and flavorful. The sauce was also very good. I will definitely be making these again.
samantha rizek
[email protected]I made these meatballs for my family and they loved them! The sauce was especially good. I will definitely be making these again.
mohamed Safran
[email protected]These meatballs were so easy to make and they turned out so flavorful! I used ground beef, but I think next time I'll try using ground turkey or chicken. Thanks for sharing this recipe!