EASY MICROWAVE CARAMELS
These caramels were "homework" for a candy-making class that I took some time ago...and I've repeated that assignment over and over since! I usually make an extra batch and freeze it for company or last-minute gift-giving. After only about 20 quick seconds in the microwave, the frozen caramel is soft enough to cut, wrap and pack into a candy jar.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 2-3/4 lbs.
Number Of Ingredients 7
Steps:
- In 2-qt. microwave-safe pitcher, combine the butter, sugar, syrup, milk and salt. Microwave on high for 2-3 minutes, stirring once after every minute. When butter is melted, stir well. Attach microwave candy thermometer. Microwave on high for about 8 minutes or until mixture reaches 245° (firm-ball stage). No stirring is needed. Remove from microwave; stir in vanilla and walnuts. Let stand for 10 minutes, stirring well several times. Pour into buttered 13x9-in. pan (smaller 11x7-in. pan yields thicker candy as shown in photo). Refrigerate until cool. Invert pan. Carefully tap out whole block of candy; cut in squares. Wrap in waxed paper and store in refrigerator. (Can also freeze.)
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Kenli Winkelmann
[email protected]I love that this recipe doesn't require any special equipment. All you need is a microwave and a few simple ingredients.
Pathan1122 Pathan1122
[email protected]I've tried other microwave caramel recipes before, but this one is by far the best. The caramels came out perfectly smooth and creamy.
Danika Howell-Saragoza
[email protected]These caramels are the perfect homemade gift. They're so delicious and everyone loves them.
Laith Islam
[email protected]I made these caramels for a bake sale and they were a huge success! Everyone loved them.
James Channell
[email protected]These caramels are so addictive! I can't stop eating them.
Ciera Jones
[email protected]I've made these caramels several times and they always turn out perfectly.
Ivan Abi Hatem
[email protected]These caramels are the perfect balance of sweet and salty.
Lerushka De jager
[email protected]I love that this recipe uses simple ingredients that I already had on hand.
JuJu Gallegos
[email protected]These caramels are so delicious and easy to make. I highly recommend them!
Ssamula Fahad
[email protected]I made these caramels with my kids and they had a blast. It's a great recipe for families to make together.
Kareem Adewale
[email protected]These caramels are the perfect addition to a candy buffet or dessert table.
Kaka Zoe safi
[email protected]I've never made caramels before, but this recipe made it so easy. I'm definitely going to make these again.
Rosiland Davis
[email protected]I love the flavor of these caramels! They're so rich and buttery.
Samantha Peck
[email protected]These caramels are the perfect sweet treat to have on hand when you need a little something to satisfy your sweet tooth.
Vicky Luck
[email protected]I made these caramels for a party and they were a huge hit! Everyone loved them.
ADNAN BADSHA
[email protected]These caramels are dangerously delicious! I can't stop eating them.
Rowshan Ara Moni
[email protected]I've tried making caramels from scratch before, but they always turned out too hard or too soft. This recipe was so simple and foolproof, and the caramels came out perfectly chewy.
Ahmed Koroma
[email protected]These caramels were so easy to make and turned out perfectly! I love that I didn't have to boil sugar on the stovetop.