EASY "NEW YORK STYLE" PIZZA SAUCE
Make and share this Easy "new York Style" Pizza Sauce recipe from Food.com.
Provided by Julie Bs Hive
Categories Sauces
Time 1h5m
Yield 1 quart
Number Of Ingredients 6
Steps:
- Put tomatoes in a saucepan and crush with your hands.
- Warm tomatoes over medium heat and add the rest of the ingredients and stir to incorporate.
- Bring the sauce to just under a boil and allow to cook for about an hour to thicken.
- Adjust seasonings.
- If not using right away, store in a glass jar in the refrigerator for up to one week. Freezes nicely for up to 3 months.
Nutrition Facts : Calories 179.8, Fat 1.8, SaturatedFat 0.3, Sodium 294.9, Carbohydrate 39.3, Fiber 11.2, Sugar 24.9, Protein 8.9
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Sanjay Rajbanshi
[email protected]This is the best pizza sauce I've ever had. It's so easy to make and it tastes amazing. I will definitely be making this again.
Omar Ebrahem
[email protected]I've made this sauce several times now and it's always a hit with my family and friends. It's the perfect sauce for any type of pizza.
josiah animates
[email protected]This sauce is delicious! I love the way the flavors all come together. It's the perfect sauce for pizza.
Shaina Heathy
[email protected]I'm not sure what I did wrong, but my sauce turned out really bland. I think I might have forgotten to add the salt.
Petru Cojocari
[email protected]This sauce is a little bit too spicy for my taste, but I still really enjoyed it. I would recommend using less red pepper flakes next time.
Judbox Thuys
[email protected]I've tried this recipe several times and it always turns out great. It's my go-to pizza sauce recipe now.
Carol Nyandoya
[email protected]This sauce is amazing! I can't believe how easy it was to make. It tastes just like the sauce from my favorite pizza place.
Maruf Ahmad
[email protected]I followed the recipe exactly and my sauce turned out perfectly. It's the best pizza sauce I've ever had.
Sheila Beckham
[email protected]This sauce is a little bit too sweet for my taste. I would recommend using less sugar next time.
Sujita Shrestha
[email protected]I'm not sure what I did wrong, but my sauce turned out really watery. I think I might have added too much water.
Patrick Shabangu
[email protected]This sauce is so good, I could eat it with a spoon!
Md Fahimhossain
[email protected]I've made this sauce several times now and it's always a hit with my family and friends. It's the perfect sauce for any type of pizza.
Erin Potter
[email protected]This sauce is a little bit spicy for my taste, but I still really enjoyed it. I would recommend using less red pepper flakes if you don't like spicy food.
LordBumHole
[email protected]I love that this recipe uses fresh ingredients. It makes the sauce taste so much better than the store-bought stuff.
xo.kayyla_ Har
[email protected]This sauce is so easy to make and it tastes amazing. I've used it on pizza, pasta, and even as a dipping sauce for chicken fingers. It's always a hit.
Puja Gupta
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of tomatoes, but I was pleasantly surprised. The sauce was delicious and I couldn't even tell that it had tomatoes in it.
Mohon Mohon
[email protected]This sauce is amazing! I've tried many different recipes, but this one is by far the best. It's so flavorful and has the perfect texture.
Aaqib Bukhari
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It had the perfect balance of flavors and was the perfect consistency for spreading on pizza dough.
Zeeshan Talpur
[email protected]This pizza sauce is a game-changer! It's so easy to make and tastes like it came straight from a New York pizzeria. I love that I can control the ingredients and make it as spicy or mild as I want.