HEALTHIER AWARD WINNING SOFT CHOCOLATE CHIP COOKIES
By replacing half the butter with applesauce and half the chocolate chips with raisins, I only slightly altered the original. They are still soft and tasty with half the fat.
Provided by MakeItHealthy
Categories Desserts Cookies Fruit Cookie Recipes Raisin
Time 1h30m
Yield 72
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Sift together flour and baking soda.
- Beat butter, applesauce, brown sugar, and white sugar with an electric mixer in a large bowl until smooth. Mix in instant pudding until well blended. Stir in eggs one at a time, allowing each egg to blend into butter mixture before adding the next. Beat in vanilla extract. Blend flour mixture into butter mixture until just incorporated. Fold in chocolate chips, raisins, and walnuts; mixing just enough to evenly combine. Drop spoonfuls of dough 2 inches apart onto ungreased baking sheets.
- Bake in preheated oven until edges of cookies are golden brown, 10 to 12 minutes. Cool on wire racks.
Nutrition Facts : Calories 138.2 calories, Carbohydrate 19.5 g, Cholesterol 17.1 mg, Fat 6.5 g, Fiber 0.8 g, Protein 1.9 g, SaturatedFat 2.7 g, Sodium 97.4 mg, Sugar 11.9 g
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Mohamed Farid محمد فريد
[email protected]Overall, these cookies are a delicious and easy-to-make treat that are perfect for any occasion.
Jd Johnson
[email protected]These cookies are a must-try for any chocolate chip cookie lover!
Neamat Khan
[email protected]I highly recommend this recipe to anyone who loves chocolate chip cookies.
Edward Muthengi
[email protected]These cookies are perfect for a quick and easy dessert.
Emily Sterner
[email protected]These cookies can be frozen for up to 2 months. Just thaw them at room temperature before serving.
Salum Hassan
[email protected]I like to add a little bit of cinnamon to the dough for a warm and cozy flavor.
Mr, stark Adams
[email protected]These cookies are a great way to use up leftover chocolate chips.
Toya J
[email protected]The cookies didn't turn out as soft as I expected. I think I overmixed the dough.
Prashant Gurung
[email protected]These cookies are a bit too sweet for my taste. I would reduce the amount of sugar next time.
Qasim Ahmad
[email protected]I love that these cookies are made with healthier ingredients. I feel good about giving them to my kids.
Ayanda Maqondose
[email protected]These cookies are a perfect balance of sweet and salty. The chocolate chips add a nice touch of sweetness, while the sea salt helps to balance out the flavors.
SADI khan
[email protected]I'm not a big fan of chocolate chip cookies, but these cookies changed my mind. They're so delicious and addictive!
Joseph Davidson
[email protected]These cookies are so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together. No need for any special equipment or skills.
Amir naeem
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Gourango sarkar
[email protected]These cookies are the best! I've tried a lot of different chocolate chip cookie recipes, but this one is by far my favorite. The cookies are soft and chewy, with a perfect amount of chocolate chips. I also love that they're not too sweet.