Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cupcake Recipes
Yield Makes 36 to 48
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Line standard muffin cups with paper liner. In a large bowl, whisk together sugar, flour, cocoa powder, baking soda, baking powder, and salt. Add buttermilk, vegetable oil, and 1 1/2 cups warm water; whisk to combine. Add eggs and vanilla extract and whisk until smooth.
- Divide batter among muffin cups (filling each about 2/3 full) and bake until a toothpick inserted in center of cupcake comes out with a few moist crumbs attached, 20 to 25 minutes. Let cool in pans on wire racks, 5 minutes, then transfer cupcakes to racks and let cool completely. Frost as desired.
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Taizya Chellah
[email protected]Overall, I was impressed with these chocolate cupcakes. They were easy to make and turned out delicious.
Weston Piatt
[email protected]These cupcakes are a bit too sweet for my taste, but I still enjoyed them. They're very moist and fluffy.
Rana Ahmed Ali
[email protected]I've tried many chocolate cupcake recipes, but this one is by far the best. The cupcakes are always perfect.
Ansaru rehman
[email protected]These cupcakes are so easy to make, even for a beginner baker. They're also very affordable to make.
Discover Subcontinent
[email protected]I love how moist and fluffy these cupcakes are. They're also very flavorful.
Paras Subedi
[email protected]These cupcakes are the perfect treat for any occasion. They're easy to make and always a crowd-pleaser.
Memo Wahba
[email protected]Meh.
Allen Spradley you
[email protected]Not bad, not great. The cupcakes were a bit dry and the frosting was a bit bland.
Christal Angel
[email protected]The frosting was a bit too sweet for my taste, but the cupcakes themselves were delicious.
Luka Milutinovic
[email protected]These cupcakes were a breeze to make. I didn't have any problems following the recipe and they turned out beautifully.
david zelen
[email protected]I've made these cupcakes several times and they always turn out perfect. They're so easy to make and the results are always amazing.
Sohan Molla
[email protected]These chocolate cupcakes were a hit! They were moist and fluffy, with a rich chocolate flavor. The frosting was also delicious and creamy.