EASY ONE PAN TACO SKILLET
Classic taco ingredients come together in a unique way. This deliciously easy recipe is one you'll love.
Provided by Uncle Ben's
Categories Trusted Brands: Recipes and Tips UNCLE BEN'S®
Time 25m
Yield 6
Number Of Ingredients 8
Steps:
- Heat a large nonstick skillet over medium heat. Cook ground beef, crumbling as it cooks, until browned, about 8 minutes. Drain liquid from pan. Add water and taco seasoning to beef.
- Cook rice according to package directions. Add cooked rice to beef mixture; stir in corn. Increase heat and bring to a boil. Simmer until liquid is absorbed, about 7 minutes, stirring constantly. Remove pan from heat.
- Sprinkle in the cheese and mix to incorporate. Top with green onions if desired. Serve with tortilla chips.
Nutrition Facts : Calories 663.2 calories, Carbohydrate 75.3 g, Cholesterol 62.6 mg, Fat 28.4 g, Fiber 4.2 g, Protein 26.8 g, SaturatedFat 8.9 g, Sodium 1288.7 mg, Sugar 2.2 g
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Hot Fire
[email protected]This was delicious! I made it for my family and they loved it. It was easy to make and the cleanup was a breeze.
Kursed Ahmed
[email protected]This recipe is great for a crowd. I made it for a potluck and everyone loved it.
ABYGAIL ORTIZ
[email protected]I had some trouble finding taco seasoning, but I was able to make my own using the recipe provided.
thaa Endjala
[email protected]This recipe was a bit too spicy for my taste, but I was able to tone it down by using less chili powder.
Sky Vibes
[email protected]I'm not a big fan of tacos, but I really enjoyed this recipe. The flavors were amazing and the meat was so tender.
Nonjabulo
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the tacos and they don't even realize they're eating healthy.
Atlantic Woodsman
[email protected]I love that this recipe is so versatile. I've made it with different types of meat and vegetables, and it's always turned out great.
Itz Kyelizo
[email protected]This recipe is a lifesaver on busy weeknights. It's quick, easy, and delicious.
Jamie Q
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the flavor is out of this world!
Ssevubya Fred
[email protected]This recipe is great for a crowd. I made it for a potluck and everyone loved it.
Entheoplants
[email protected]I had some trouble finding taco seasoning, but I was able to make my own using the recipe provided.
Zaki Awan
[email protected]This recipe was a bit too spicy for my taste, but I was able to tone it down by using less chili powder.
MD Mijanur Rahaman
[email protected]I'm not a big fan of tacos, but I really enjoyed this recipe. The flavors were amazing and the meat was so tender.
Deegii D
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the tacos and they don't even realize they're eating healthy.
Connie Horton
[email protected]I love that this recipe is so versatile. I've made it with different types of meat and vegetables, and it's always turned out great.
Emmanuel Imeh
[email protected]This recipe is a lifesaver on busy weeknights. It's quick, easy, and delicious.
Kevon Woodley
[email protected]I've made this recipe several times and it's always a winner. It's so easy to make and the flavor is out of this world!
Mustaqeem Noushad
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved it!
Eric Maison
[email protected]This was a great weeknight meal. It was quick and easy to make, and the leftovers were even better the next day.
Farazali Kaleri
[email protected]My family loved this recipe! It was easy to make and the flavors were amazing. We will definitely be making this again.