This is an old Better Homes and Garden recipe. Use frozen (not canned peas) to make a fresh crisp pea salad.
Provided by BakinBaby
Categories Vegetable
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Allow peas to set at room temperature to thaw, about 30 minutes.
- Add remaining ingredients to thawed peas, chill for 2 hours or overnight.
- Serve on lettuce leaves or in wedged tomatoes.
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[email protected]I love the combination of sweet peas and sharp cheddar cheese in this salad.
SL xLUCKY
[email protected]This salad is a great way to use up leftover cooked peas.
SavrJ 3
[email protected]This is a great recipe for a quick and easy summer salad.
Michaela Caraveau
[email protected]I've made this salad several times and it's always a hit at parties.
Chizi Jonah
[email protected]This salad is a great way to get your kids to eat their vegetables.
HASAN MD KARIMUL
[email protected]I love the addition of the chopped nuts in this salad.
Abdul Latif
[email protected]This salad is a great way to use up leftover ham or turkey.
Maurice Andersen
[email protected]I love this salad! It's so refreshing and light.
Ayesha Gamage
[email protected]This is a great salad to make ahead of time for a party or potluck.
Snow
[email protected]I've made this salad several times and it's always a hit with my family and friends.
Faiz Raza
[email protected]This salad is so good! I love the combination of peas, cheese, and dressing.
Hayden Spurgeon
[email protected]This is a great recipe for a quick and easy side dish.
Belay Ketema
[email protected]I love this salad! It's so easy to make and it's always a hit at parties.
Saugat Lamichhane
[email protected]This salad is a great way to use up leftover peas. It's also a great way to get your kids to eat their vegetables.
Mk Ahmmad
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's so simple to make and it's always delicious.
Chinito Velazquez
[email protected]This salad is so refreshing and light. It's perfect for a summer picnic or potluck.
Dominic
[email protected]Easy and delicious! I love how versatile this salad is. I've made it with different types of cheese and vegetables, and it's always good.
Layla Rose
[email protected]This recipe was a hit at my last potluck! I used frozen peas and it turned out great. I also added some chopped red onion for a little extra flavor.