I created this recipe in 1984 and it has been a hit with all 5 of my children,and of course friends as well!!
Provided by Lori McDermott
Categories Pies
Time 1h
Number Of Ingredients 6
Steps:
- 1. Whip 2 cups whipping cream tills peaks form,on high speed.Whip 2 cups of milk into 2 packages instant pistacio pudding mix,let sit to thicken
- 2. Add 1 tbs of mint extract into pudding mix,gently gold whipped cream into pudding mix,pour into chocolate cookie crust.Sprinkle cocoa powderon top and shaved 70% dark chocolate on top
- 3. Let sit in freezer overnight,to serve,remove from freezer 1/2 before serving
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Xolani Madolo
[email protected]Overall, I'm really happy with this recipe. It's a delicious and festive pie that's perfect for any occasion.
darlene nester
[email protected]I'm not sure if I did something wrong, but my pie didn't turn out as green as the picture.
Karpagaraj Vasanthi
[email protected]This pie is a bit pricey to make, but it's worth it for a special occasion.
Vincent Otieno
[email protected]I had some trouble finding crème de menthe, but it was worth the effort.
Toni Fraser
[email protected]This pie is a bit too sweet for my taste, but it's still good.
Alicia Nelson
[email protected]I've never had a grasshopper pie before, but I'm definitely a fan now.
Nkunim Boahen
[email protected]This pie is so delicious and refreshing. It's perfect for a summer party.
Joram Javik
[email protected]I made this pie for my family and they loved it!
AM Sabbir Hossain
[email protected]This pie is a great way to use up leftover mint.
Ayan khan Imran raza
[email protected]I'm not a huge fan of mint, but I really enjoyed this pie.
Salman Taseer
[email protected]This pie is perfect for St. Patrick's Day!
jaymee Howard
[email protected]I love the green color of this pie! It's so festive.
Mohammad Rishad
[email protected]This pie is a bit time-consuming to make, but it's worth the effort.
Mohammad subhan Subhan
[email protected]The chocolate cookie crust is the perfect complement to the minty filling.
pubg how
[email protected]I was a bit skeptical about the mint flavor, but it was actually really good. The pie was light and refreshing.
repar firoj30
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time.
Melody Ezenwata
[email protected]I've made this pie several times and it always turns out perfect. It's my go-to dessert for potlucks.
Mark Reader
[email protected]This pie was a hit at my last party! Everyone loved the minty filling and the chocolate cookie crust.