EASY PICKLED PEACHES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Pickled Peaches image

Pickled peaches with an old fashioned flavor are a must for your holiday table, and here's the way to do it quickly and easily.

Provided by davinandkennard

Categories     Fruit

Time P1DT15m

Yield 8 serving(s)

Number Of Ingredients 5

1/2 cup vinegar
3 inches cinnamon sticks
1 teaspoon clove
1 teaspoon allspice
29 ounces cling peach halves, reserving syrup

Steps:

  • Boil the ingredients (exluding the peach halves) for 5 minutes.
  • Add peaches and simmer for 5 minutes.
  • Allow fruit to stand in the syrup until cool or overnight.

Stivi Skuka
[email protected]

I followed the recipe exactly and the peaches turned out great! They're a little tart, but I like that. I'll be making them again for sure.


Akbar Akhter
[email protected]

These pickled peaches are amazing! I love the way the spices complement the sweetness of the peaches. I'll definitely be making them again.


NAdirHussain 6969
[email protected]

I made these pickled peaches for a party and they were a huge success! Everyone loved them. They're the perfect snack or appetizer.


Yaeer Vaknin
[email protected]

These pickled peaches are so delicious and easy to make! I love the sweet and tangy flavor. I've made them several times now and they're always a hit.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #low-protein     #5-ingredients-or-less     #very-low-carbs     #condiments-etc     #fruit     #1-day-or-more     #easy     #dinner-party     #heirloom-historical     #holiday-event     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #garnishes     #low-in-something     #3-steps-or-less