EASY PINEAPPLE UPSIDE DOWN DONUT CAKES
Make and share this Easy Pineapple Upside Down Donut Cakes recipe from Food.com.
Provided by kmergirl
Categories Dessert
Time 20m
Yield 2 cakes, 2 serving(s)
Number Of Ingredients 4
Steps:
- Using small ramekins a little bit bigger then your donuts, butter or non stick spray the insides. Sprinkle 1-2 tablespoons of brown sugar and 1 tablespoon of butter on the bottom. Add a pineapple ring and place 2 donuts on top press down with a bottom of drinking glass to get the donuts to stick together in the ramekins.
- Bake at 350 degrees until brown sugar is melted and bubbly 15-20 minutes. Invert while hot on a plate.
- Serve when cooled with whipped cream or vanilla ice cream.
Nutrition Facts : Calories 836.8, Fat 55.2, SaturatedFat 27.2, Cholesterol 120.4, Sodium 618.5, Carbohydrate 84, Fiber 1.8, Sugar 36.1, Protein 5.2
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Matshidiso Mlombo
matshidiso.m26@gmail.comI love the pineapple upside-down topping on these cakes. It's so sweet and caramelized.
athanas kioko
athanas-k66@gmail.comThese cakes are perfect for any occasion.
Md Abdul Azad
a.m@hotmail.comThese cakes are a delicious and easy way to enjoy pineapple.
ISHA CONTEH
isha@yahoo.comThese cakes are a great way to get kids involved in cooking. My kids loved helping me make the pineapple upside-down topping.
Mostafa Shokor
shokor.mostafa@hotmail.frThese cakes are perfect for a summer party. The pineapple upside-down topping is so refreshing.
Akash kan
kanakash@gmail.comI love that these cakes can be made ahead of time. I made them the night before my party and they were still fresh and delicious the next day.
pabitra sunar
sp@hotmail.comThese cakes are a great way to use up leftover pineapple. I always have a can of pineapple in my pantry, so it's nice to have a recipe that uses it up.
Kueen Nunu
kueen@aol.comI'm not a big baker, but these cakes were so easy to make. I followed the recipe exactly and they turned out perfect. My family loved them!
Innocentia Kgohloane
kinnocentia@yahoo.comThese cakes are so moist and fluffy. The pineapple upside-down topping is the perfect balance of sweet and tart. I will definitely be making these again.
Gourav Mahaldar
gourav.m@gmail.comI made these cakes for my kids' birthday party and they loved them! They were so excited to see the pineapple upside-down topping. The cakes were a hit with the adults too.
Zaina Omg
zomg87@gmail.comThese cakes are delicious! The pineapple upside-down topping is the perfect touch. I will definitely be making these again.
Eclipse Afton
afton.eclipse@gmail.comI've made these cakes several times now, and they always turn out great. I love the way the pineapple caramelizes in the oven. These cakes are always a hit at parties.
Kwame Nkrumah
nkrumah_kwame@yahoo.comThese cakes are so easy to make, and they are always a crowd-pleaser. I love that you can make them ahead of time, which makes them perfect for parties or potlucks.
Julian Hammond
julian-hammond27@yahoo.comI made these cakes for a potluck and they were a huge success! Everyone loved them. They are so cute and festive, and they taste amazing. I will definitely be making them again.
jim xai9
j.x98@aol.comThese pineapple upside-down donut cakes were a hit with my family! They were so easy to make and turned out perfectly. The pineapple was sweet and caramelized, and the cakes were moist and fluffy. I will definitely be making these again.