EASY PIZZA CALZONES

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Easy Pizza Calzones image

These are yummy, quick, and easy calzones that can be eaten hot or frozen and taken for a easy heat up lunch. They're also versatile and you can put in any kind of pizza toppings you like!

Provided by The Milocat

Categories     Lunch/Snacks

Time 20m

Yield 4 calzones, 4 serving(s)

Number Of Ingredients 6

1 (10 ounce) roll store bought pizza dough
2/3 cup pizza sauce
1 cup shredded mozzarella cheese
1/2 cup pizza toppings (about 1/2 cup of each, unless you are using only one)
1 -2 tablespoon olive oil
1 -2 tablespoon garlic parmesan seasoning (a mixture of finely grated parmesan cheese, garlic salt, and parsley flakes. Not sure on the amounts)

Steps:

  • Preheat the oven to 425.
  • Unroll the pizza dough onto a large cookie sheet.
  • Press the dough out so that it is about the same thickness all around and so that it covers the cookie sheet.
  • Cut into 4 equal size rectangles.
  • In a bowl, mix sauce, cheese, and toppings.
  • Spoon equal amounts of toppings into the middle the rectangles.
  • Lightly spread out the sauce mixture.
  • Fold one corner so that it meets with the opposite corner.
  • Crimp the edges so that the calzones seal.
  • Mix olive oil and parmesan cheese mix.
  • Brush with olive oil and parmesan cheese mixture.
  • Bake in oven for 10 minutes.
  • Serve hot or freeze for later.

esmeralda Garcia
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These calzones were delicious! I loved the crispy dough and the flavorful filling. I used a variety of toppings, including pepperoni, sausage, and mushrooms. The calzones were baked to perfection and the cheese was melted and gooey. I will definitely


Axum Tube
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I followed the recipe exactly and the calzones turned out perfect! The dough was crispy and the filling was flavorful. I used a variety of toppings, including pepperoni, sausage, and vegetables. The calzones were baked to perfection and the cheese wa


Salar Afgan
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The calzones were too greasy. I think I used too much oil in the dough. The filling was also a little too salty. Overall, the calzones were okay, but I think I'll try a different recipe next time.


Adama Camara
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These calzones were a little bland. I think I needed to add more salt and pepper to the filling. The dough was also a little dry. I think I needed to add more oil to the dough. Overall, the calzones were okay, but I think I'll try a different recipe


md. rasel
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I've made these calzones several times and they're always a hit. The dough is easy to work with and the filling is delicious. I like to use a variety of toppings, including pepperoni, sausage, mushrooms, and onions. The calzones are baked to perfecti


mdringco mdringco
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These calzones were delicious! The dough was crispy and the filling was flavorful. I used a variety of toppings, including pepperoni, sausage, and vegetables. The calzones were baked to perfection and the cheese was melted and gooey. I will definitel


Inny74
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The calzones were easy to make and turned out great! I used a pizza dough mix and my favorite pizza toppings. The dough was a little sticky, but I was able to work with it. The calzones were baked to perfection and the cheese was melted and gooey. I


Bacha 101
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These calzones were a hit with my family! The dough was easy to work with and the filling was delicious. I used a variety of toppings, including pepperoni, sausage, mushrooms, and onions. The calzones were baked to perfection and the cheese was melte


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