EASY PORTOBELLO MUSHROOM SAUTE
This quick and easy recipe tastes so good! You can substitute shallots for the onions if you wish. My family loves this recipe.
Provided by BRIDGET678
Categories Side Dish Vegetables Onion
Time 15m
Yield 2
Number Of Ingredients 7
Steps:
- Warm 1 1/2 tablespoons olive oil and 1 1/2 tablespoons garlic flavored olive oil in a skillet over medium heat. Stir in onions and mushrooms; reduce heat to low, and cook until the mushrooms are soft and blackened and the onions are black around the edges. (Add additional olive oil as needed.) Turn the heat off, drizzle with 1 1/2 tablespoons olive oil, and season with salt and pepper. Sprinkle generously with Parmesan and Asiago cheeses.
Nutrition Facts : Calories 348.8 calories, Carbohydrate 7.2 g, Cholesterol 10.4 mg, Fat 34 g, Fiber 1.9 g, Protein 6.6 g, SaturatedFat 6.3 g, Sodium 166.3 mg, Sugar 2.6 g
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Ameer
[email protected]This recipe is a great way to add some flavor to your meals.
Ebhodaghe Doris
[email protected]I'm a huge fan of mushrooms and this recipe is one of my favorites.
Likhona Mxhamli
[email protected]This recipe is a great way to get your kids to eat mushrooms.
Muusinuu Kadir
[email protected]I made this recipe for a vegetarian friend and she loved it.
Dudu Heritage
[email protected]This recipe is a great way to use up leftover mushrooms.
bizuuu Bizuuu
[email protected]I've tried many mushroom recipes, but this one is by far the best.
Umar Ali
[email protected]This recipe was delicious and easy to make. I highly recommend it.
Three side Gamer yt
[email protected]I'm so glad I found this recipe. It's now my go-to mushroom recipe.
Tara Shipplett
[email protected]This recipe is a keeper. I'll be making it again and again.
Farooq Ahmed Mangrio
[email protected]I made this recipe for a dinner party and it was a huge success.
Allen Hudson
[email protected]This was the first time I've ever cooked mushrooms and they turned out great. Thanks for the recipe!
Gio Is pog
[email protected]I've made this recipe several times and it's always a hit.
Ariyan Ahmed Uthso
[email protected]This recipe was easy to follow and the mushrooms turned out perfect.
Tayyab zahid
[email protected]I'm not a huge fan of mushrooms, but this recipe was delicious. I'll definitely be making it again.
Nalongo Grace
[email protected]This was a great recipe. I made it for my family and they all loved it.
lunga madide
[email protected]I loved this recipe! The mushrooms were so flavorful and juicy.
OMAX KING
[email protected]This recipe was amazing! I've made it several times now and it always turns out great.