You can make these classic latkes a couple of hours in advance and reheat them when the guests arrive. Serve with sour cream and applesauce.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegetarian Recipes
Time 1h
Number Of Ingredients 8
Steps:
- Coarsely grate potatoes and onion into a colander in the sink. Squeeze out as much liquid as possible, then transfer vegetables to a large bowl; mix in egg, flour, 1 teaspoon salt, and 1/4 teaspoon pepper.
- Heat oil in a large nonstick skillet over medium. Working in batches, drop 1/4-cup mounds of potato mixture into the skillet; press lightly with a spatula to flatten. Cook pancakes until golden, 5 to 6 minutes per side. Transfer to a paper towel-lined plate to drain. Serve with sour cream and applesauce, as desired.
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[email protected]I'm so glad I found this recipe! These potato pancakes are amazing. I've already made them several times and they're always a hit.
Tshiamo Motlhaoleng
[email protected]These potato pancakes were easy to make and they tasted great! I will definitely be making them again.
kashmeir jay-quan
[email protected]I followed the recipe exactly and my potato pancakes turned out perfect! They were crispy on the outside and fluffy on the inside. I served them with sour cream and applesauce and they were delicious.
William Whitten
[email protected]These potato pancakes were a disappointment. They were greasy and bland. I wouldn't recommend them.
Brady Peck
[email protected]I'm not a huge fan of potato pancakes, but these were actually pretty good. I liked the addition of the onion and garlic.
Ahmadshah Shah
[email protected]These potato pancakes are the best! I love the crispy exterior and the fluffy interior. I always make a double batch because they disappear so quickly.
Jeremy Richards
[email protected]I've made these potato pancakes several times now and they're always a crowd-pleaser. They're so easy to make and they're always a hit with my guests.
Fazlin Jacobs
[email protected]These potato pancakes were just okay. They were a little bland and I didn't really like the texture.
snax
[email protected]I made these potato pancakes for breakfast this morning and they were a hit! My kids loved them and my husband even asked for seconds.
JOHN NJOROGE
[email protected]These potato pancakes were so easy to make and they turned out so delicious! I love that they're made with simple ingredients that I always have on hand. I will definitely be making these again soon.