EASY ROAST BEEF ROLL-UPS
For a quick and crowd-pleasing apps, you can't beat these flavorful wraps seasoned with salsa. Roll some up for your family and friends! -Susan Scott, Asheville, North Carolina
Provided by Taste of Home
Categories Appetizers Dinner
Time 15m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- Combine sour cream, mayonnaise and salsa; spread over tortillas. Top with roast beef and lettuce. Roll up tightly and secure with toothpicks; cut in half. Serve with salsa.
Nutrition Facts : Calories 262 calories, Fat 10g fat (3g saturated fat), Cholesterol 26mg cholesterol, Sodium 650mg sodium, Carbohydrate 28g carbohydrate (1g sugars, Fiber 0 fiber), Protein 13g protein.
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Amy Powell connop
[email protected]I love the horseradish sauce in these roll-ups. It gives them a little kick.
Mahmood Karimi
[email protected]These are a great party appetizer. They're easy to make and they're always a hit.
High Voltage Gypsy Vanner
[email protected]I've made these several times and they're always a hit. They're a great way to use up leftover roast beef.
international women in pink
[email protected]These are so easy to make and they're always a hit. I love that I can make them ahead of time.
Angeline Theunissen
[email protected]I love the combination of flavors in these roll-ups. The horseradish and cheese are a perfect complement to the roast beef.
IMAD RIOUAK
[email protected]These are a great way to use up leftover roast beef. They're also a great way to sneak some vegetables into your kids' diet.
McCoy Smallwood
[email protected]I've made these several times and they're always a hit. They're a great appetizer or main course.
Ahmer Sheraz
[email protected]These are so easy to make and they're always a crowd-pleaser.
Syed ilyas Ali
[email protected]I made these for a party and they were a hit! Everyone loved them.
Roshi Gimhani
[email protected]I'm not a huge fan of horseradish, so I used a different spread instead. They were still delicious.
Rupamchagma Sugsug
[email protected]These are a great way to use up leftover roast beef. They're also a great way to impress your guests.
Mdmamun Mamun
[email protected]I love that these are so versatile. You can use any type of roast beef and any type of cheese.
Shafq Safdar
[email protected]These are perfect for a party or potluck. They're easy to make ahead of time and they always disappear quickly.
D .v log
[email protected]I've never made anything like this before, but I'm so glad I tried it. These were delicious!
Doris Nyarko
[email protected]I made these for my family and they were a hit! Even my picky kids loved them.
Abigail Moagi
[email protected]I love the combination of roast beef, horseradish, and cheese. It's a classic flavor combination that never gets old.
Roman Rai
[email protected]These are so good! I will definitely be making them again.
Jackline Gatwiri
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised! The flavors all worked together perfectly.
Idowu Adebona
[email protected]I've made these roll-ups several times now and they always turn out perfect. They're a great way to use up leftover roast beef.
Ugochi Uzoigwe
[email protected]These roast beef roll-ups were a huge hit at my last party! They were so easy to make and everyone loved them.