EASY SHE CRAB SOUP
A recipe from my nephew, the chef. I love She Crab Soup and this is an easy one.
Provided by Deborah Williams
Categories Cream Soups
Number Of Ingredients 11
Steps:
- 1. Melt the butter and saute the onions and celery. Stir in the flour to make a roux.Whisk in the milk and cream and bring to a boil. Reduce heat and simmer until it starts to thicken. Stir in seasonings. Fold in crab meat.Serve and drizzle the top with sherry.
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Juliana Sacharnoski
[email protected]This soup was a bit too spicy for my taste. I think I'll reduce the amount of cayenne pepper next time.
Naeem Syedkhan
[email protected]This soup is the perfect comfort food for a cold winter day. The creamy broth and tender crab meat are sure to warm you up. I served it with a side of crusty bread, and it was the perfect meal.
George Simon
[email protected]I followed the recipe exactly, but my soup turned out really thick. I think I might have added too much flour.
Raees Dyason
[email protected]This soup was absolutely amazing! The flavors were perfect, and the crab meat was cooked perfectly. I will definitely be making this again and again.
Abreham Getachewu
[email protected]This soup was a bit bland for my taste. I think I'll add some extra seasonings next time.
Kitty Cat
[email protected]I made this soup for my family, and they loved it! The soup was creamy and flavorful, and the crab meat was tender and juicy. I will definitely be making this again.
Daniel Nyame Otis
[email protected]This recipe is a keeper! The soup was so easy to make, and it tasted like it came from a fancy restaurant. I'll definitely be making this again for special occasions.
Daniel Owam
[email protected]This soup is a must-try for any seafood lover. The combination of crab, shrimp, and scallops is divine, and the creamy broth is simply irresistible. I served it with a side of crusty bread, and it was the perfect meal.
Ink_ Addict_ke
[email protected]I'm not sure what I did wrong, but my soup turned out really watery. It wasn't creamy at all.
Gemini J
[email protected]This soup was absolutely delicious! I made it for a group of friends, and everyone raved about it. The crab meat was tender and flavorful, and the soup was perfectly creamy. I will definitely be making this again and again.
Vicky Keen
[email protected]Meh.
Kaliba Samuel
[email protected]I was surprised at how easy this soup was to make. It came together in no time, and the results were amazing. The soup was creamy and flavorful, and the crab meat was perfectly cooked. I will definitely be making this again!
Maxeddw
[email protected]This soup was a bit too salty for my taste. I think I'll reduce the amount of salt next time.
Md Alhaj Molla
[email protected]I've made this soup several times now, and it's always a crowd-pleaser. The sherry adds a nice depth of flavor, and the crab meat is always cooked perfectly. I usually serve it with a side of crusty bread or crackers.
Mahedi Hasan Akash
[email protected]Easy to follow recipe. The soup turned out great! Will definitely make again.
Senatla Pressa
[email protected]This she-crab soup was a hit at my dinner party! The flavors were rich and complex, and the crab meat was tender and juicy. I followed the recipe exactly, and it turned out perfectly. Highly recommend!