This is my simple version. It tastes delish and my family loves it. This is my first time to post a recipe. Hopefully it makes sense to others. Please feel free to let me know if I need to improve anything. Or if you find a alternate or tweak for this.
Provided by Lea Ann
Categories Savory Pies
Time 55m
Number Of Ingredients 6
Steps:
- 1. Peel and cut up potatoes to boil. While potatoes are cooking, brown hamburger and minced onion, and drain.
- 2. Set to side until potatoes are done. Once potatoes are done make your recipe for mashed potatoes. (My family loves them buttery)
- 3. Place browned hamburger in 13x9 baking pan. Layer drained can of corn or green beans on top of hamburger. Add slices of cheese and then mashed potatoes on top. Bake at 350 for 30 minutes.
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Abdulai sualisu
s.abdulai1@gmail.comThank you for sharing this recipe. It's a new family favorite!
Mr Aflatoon
m@yahoo.comThis shepherd's pie is the best I've ever had. I will definitely be making it again and again.
My Viral Blog
m47@yahoo.comI'm on a diet. Can I make this recipe healthier?
NDIHOKUBWAYO Henry Florian
h-ndihokubwayo@yahoo.comThis recipe is so easy to follow. I'm a beginner cook and I was able to make it without any problems.
Abdullah Alpavel
abdullah@gmail.comCan I freeze the shepherd's pie?
Cheyanne Keene
k.cheyanne43@yahoo.comHow long can I store the shepherd's pie in the refrigerator?
Rehab Shinwari
shinwari26@gmail.comI'm allergic to peas. Can I substitute another vegetable?
zee libra
zee39@yahoo.comThis shepherd's pie is a bit too bland for my taste. I would add more salt and pepper next time.
Alexander Indowar
i.a77@aol.comI'm not a big fan of shepherd's pie, but this recipe changed my mind. It was so delicious!
Rachid elouadouni
r_elouadouni73@gmail.comThis shepherd's pie is a great way to use up leftover ground beef. It's also a great make-ahead meal.
Shahmeer Shah
sshah@hotmail.frI love that this recipe uses frozen vegetables. It's a great way to save time and money.
Tara Speegle
s-tara95@aol.comThis shepherd's pie is the perfect comfort food. It's hearty, flavorful, and easy to make.
Adelaide Dlamini
d.adelaide95@hotmail.comI'm definitely going to try this recipe. It looks delicious.
Kayla Massano
km@yahoo.comYum!
Devin Shook
s_d1@aol.comThis recipe is a keeper! I've made it several times and it's always a hit. Thanks for sharing!
Florence Pearless
f.pearless13@gmail.comThe shepherd's pie was delicious! The only problem was that the mashed potatoes were a bit too runny. Next time I will use less milk.
Zakia NASIM
nasim_zakia@hotmail.comThis was my first time making shepherd's pie and it was so easy! I loved that I could use frozen vegetables. It saved me a lot of time.
Malik mathar
matharmalik@gmail.comI followed the recipe exactly and it turned out great! The only thing I would change is to add a bit more salt and pepper to the ground beef.
Sharyer Maqsood
m_sharyer63@hotmail.comThis shepherd's pie was a hit with my family! The flavors were perfect and the mashed potatoes were so creamy. I will definitely be making this again.