EASY SHRIMP FRIED RICE

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Easy Shrimp Fried Rice image

A very quick and simple way to make your favorite shrimp fried rice dish at home!

Provided by Lisa Lou

Time 50m

Yield 4

Number Of Ingredients 8

2 cups uncooked jasmine rice
2 ½ cups water
2 tablespoons vegetable oil
1 (8 ounce) package sliced mushrooms
½ pound frozen cooked shrimp, thawed
2 stalks green onions, sliced
3 tablespoons soy sauce
1 large egg

Steps:

  • Rinse rice in a strainer until the water runs clear.
  • Transfer rice to a saucepan. Add water and bring to a boil. Reduce heat to low, cover, and simmer for 20 minutes. Check rice; the water should be completely absorbed and rice should be tender. If rice is still firm, cover and continue to cook until tender, 3 to 5 more minutes. Remove from the heat. Measure out 2 cups cooked rice for fried rice; set aside. Reserve remaining rice for another use.
  • Warm oil in a wok or large skillet over medium-high heat. Add mushrooms and stir-fry until golden brown and soft, about 5 minutes. Add shrimp and green onions; cook, stirring frequently, for 4 minutes. Stir in 2 cups cooked rice and soy sauce; cook for 1 minute.
  • Break egg over the top of the rice mixture. Stir until egg has completely set up in the rice, about 3 minutes.

Nutrition Facts : Calories 496.7 calories, Carbohydrate 80.2 g, Cholesterol 157.2 mg, Fat 8.9 g, Fiber 1.9 g, Protein 22.5 g, SaturatedFat 1.6 g, Sodium 829.5 mg, Sugar 1.4 g

Munna Jayshwal
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Avoid this recipe at all costs! It's the worst shrimp fried rice I've ever had.


Shivalni Singh
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This recipe is a waste of time. The shrimp fried rice was bland and tasteless.


Waseem Zafar
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I followed the recipe exactly, but the shrimp fried rice was a complete disaster. The rice was mushy and the shrimp were overcooked.


Sufyan King
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The recipe was easy to follow, but the dish didn't turn out as flavorful as I expected.


Spicy Meatballs
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The rice was a bit too mushy for my liking, but the shrimp and vegetables were cooked perfectly.


Danny Hatoum
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The shrimp fried rice was a bit bland for my taste, but it was still a good meal.


MD Alif Hossain
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This is my new go-to shrimp fried rice recipe. It's so flavorful and easy to make.


Saki Hotel
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Delicious and easy to make! I added some extra vegetables and it was perfect.


Rece Proper
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The shrimp fried rice turned out great! The rice was fluffy and the shrimp were cooked just right.


SAMUEL M.
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I've made this shrimp fried rice recipe several times now and it's always a crowd-pleaser. It's quick and easy to make, and the flavors are amazing.


Toufeeq 404
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This recipe is a keeper! The shrimp fried rice was a hit with my family and friends. The instructions were clear and easy to follow, and the dish came out perfectly.


Limon Talukder
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This shrimp fried rice was incredibly easy to make and turned out delicious! The rice was fluffy and flavorful, the shrimp were cooked perfectly, and the vegetables were crisp and colorful. I especially loved the addition of the eggs, which added a n


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