EASY SKILLET CHEESE-TOPPED CHILI MACARONI
This is a quick and easy recipe for a weeknight meal. Its very tasty and very filling. DH loves it when I make this and always takes leftovers to work!
Provided by Little Bee
Categories One Dish Meal
Time 30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a large skillet, brown onion and garlic with ground beef.
- Drain and return to pan.
- Add kidney beans, tomato sauce, water, chili powder, and salt.
- Cover and simmer for 15-20 minutes.
- Add cooked macaroni and stir.
- Add grated cheddar to top, cover and simmer just until cheese melts.
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ramin ghfori
[email protected]I'm not sure what I did wrong, but my chili macaroni turned out way too dry. I guess I'll have to try again.
Isabel Mambwe
[email protected]This dish was delicious and comforting. It's perfect for a cold winter day.
kryptic muso Stander
[email protected]This recipe was a bit bland for my taste. I think I'll add some more spices next time.
Jibonshima
[email protected]I added some ground beef to the chili and it turned out great. This recipe is a keeper!
Rakib Rsr
[email protected]This was the easiest chili macaroni recipe I've ever made. And it was so delicious!
Sbo Luthuli
[email protected]I'm not a big fan of chili, but I loved this recipe. The cheese topping really made it.
Sara . Officiel
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the chili macaroni and they didn't even notice the hidden veggies.
Api Sheikh
[email protected]The cheese topping was a bit too thick for my taste, but overall this dish was very good.
Nailmeperiod Nail tech
[email protected]This recipe was easy to follow and the end result was delicious. I will definitely be making it again.
Quin Mexcur
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Asadullah Lasharie
[email protected]This dish was a bit too spicy for me, but my husband loved it. I'll probably use a milder chili next time.
Khankoko Khan
[email protected]This recipe is a great way to use up leftover chili. I also added some diced tomatoes and green peppers to the chili for extra flavor.
Yaseenbaloch096
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. The cheese topping really made it for me.
Dark Warrior
[email protected]This dish was so easy to make and it turned out so delicious! I used a can of chili that I already had on hand and it was still amazing.
Miroo Janiii
[email protected]This skillet cheese-topped chili macaroni was an absolute hit with my family! The chili was flavorful and hearty, and the cheese topping was perfectly melted and gooey. I will definitely be making this again.