EASY SLOW COOKER SQUASH
Yellow squash made easy, and put to the side to keep warm so you can tend to other parts of the dinner. It is easy and delicious. Don't use too much cheese; you want to taste the wonderful flavor of the yellow or summer squash!
Provided by floridascrubtech
Categories Side Dish Vegetables Squash Summer Squash
Time 1h20m
Yield 6
Number Of Ingredients 4
Steps:
- Place the squash and onion into a pot, and pour in enough water just to cover. Bring to a boil, cover the pot, and simmer the vegetables until tender, about 10 minutes. Do not stir. Drain the squash and onion in a colander set in the sink.
- Gently layer the cooked squash and onions, cubes of butter, and cheese food cubes in a slow cooker. Set the cooker on Low, and cook until the squash are very tender and the butter and cheese have formed a creamy sauce, about 1 hour. Do not stir.
Nutrition Facts : Calories 183.3 calories, Carbohydrate 12.7 g, Cholesterol 35.5 mg, Fat 13 g, Fiber 3.5 g, Protein 7.4 g, SaturatedFat 7.8 g, Sodium 300.3 mg, Sugar 8.6 g
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Lerato Manaka
[email protected]This was my first time making squash in the slow cooker, and I'm so glad I tried this recipe. It was so easy to make, and the squash turned out perfectly. I will definitely be making this again!
Gaming Taher
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious recipes, and this one fits the bill. The squash is always cooked perfectly, and the spices add just the right amount of flavor.
Deep Edson Joseph
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved the squash. I will definitely be making this again.
Arzoo gill
[email protected]This recipe was a bit too sweet for my taste. I think I would have liked it more if I had used less brown sugar.
Stephany Rivera
[email protected]I love this recipe! It's so easy to make and the squash always turns out perfect. I've made it several times now, and it's always a hit.
Faisal Pitafi
[email protected]This recipe is a keeper! The squash was so tender and flavorful, and the spices were perfect. I served it with a side of roasted chicken and vegetables, and it was a hit with the whole family.
Daniel wirt
[email protected]I'm not a huge fan of squash, but I thought I'd give this recipe a try. I'm so glad I did! The squash was cooked perfectly, and the spices really brought out the flavor. I'll definitely be making this again.
Danni Terrell
[email protected]This was my first time cooking squash in the slow cooker, and I was really impressed. It was so easy to make, and the squash was so tender and flavorful. I will definitely be making this again!
suhail malik
[email protected]I followed the recipe exactly, and the squash turned out great! So easy and delicious.
Kent Farmer
[email protected]This recipe was a bit bland for my taste. I think I would have liked it more if I had added some additional spices. The squash was cooked nicely, though.
ericka
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The squash is always cooked to perfection, and the spices give it a delicious depth of flavor. I love that it's so easy to make, too. Just throw everything in the slow cooker a
Jim S
[email protected]This slow cooker squash recipe was an absolute delight! The squash was perfectly tender and flavorful, and the spices added just the right amount of warmth. I served it with a side of roasted chicken and vegetables, and it was a hit with the whole fa