EASY SOUTHERN BANANA PUDDING
Make and share this Easy Southern Banana Pudding recipe from Food.com.
Provided by vsdanielski
Categories Dessert
Time 15m
Yield 1 trifle, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Combine pudding mixes and milk, whisk until smooth.
- Add sour cream, stir until smooth.
- Add whipped topping, stirring to combine well.
- Using a trifle dish, layer 1/3 of pudding mixture, 1/2 of vanilla wafers and 1/2 of bananas.
- Repeat layers.
- Top with pudding and garnish with crushed vanilla wafers.
- Refrigerate several hours before serving. (Can refrigerate overnight.).
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Yawi Siddiqui 786
[email protected]This banana pudding is the perfect comfort food. It's rich and creamy, and the bananas add a delicious sweetness.
SURYA SARKI
[email protected]I'm not a big fan of pudding, but this recipe changed my mind. It's so light and fluffy, and the banana flavor is perfect.
Hussnain Jaswal
[email protected]This recipe is a great way to use up leftover bananas.
Adjekpovu Anointed
[email protected]I've been making this banana pudding for years and it's always a hit. It's the perfect dessert for any occasion.
David Hall
[email protected]This banana pudding is the best I've ever had! I can't wait to make it again.
Bashir Mohamett
[email protected]I'm allergic to bananas, so I substituted applesauce instead. It turned out great!
Rafaela Camus
[email protected]This recipe is a lifesaver! I needed a quick and easy dessert for a party and this was perfect.
Md parves Khan
[email protected]I followed the recipe exactly and my pudding turned out runny. I'm not sure what I did wrong.
Shammah International limited
[email protected]This recipe is a little too sweet for my taste. I would cut back on the sugar next time.
Zahoor Rehman
[email protected]I made this pudding for a potluck and it was a huge hit! Everyone loved it.
Joost van Pelt
[email protected]This banana pudding is so easy to make, even my kids can help. It's a great way to get them involved in the kitchen.
Dilli Rana
[email protected]I love that this recipe uses Nilla wafers instead of vanilla wafers. It gives the pudding a nice, crispy texture.
Terri Harrison
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect.
Crystal Hudson
[email protected]I'm not a huge fan of banana pudding, but this recipe changed my mind! It's so creamy and delicious, with the perfect amount of sweetness.
Hamza Butt
[email protected]This banana pudding is the perfect Southern comfort food! It's easy to make and always a hit with my family and friends.