EASY VALENTINE SANDWICH COOKIES
Turn your Valentine's day baking into a fun activity with your kids with this easy recipe! Here's How.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 40
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. In medium bowl, stir cookie mix and flour until well blended. Add butter and egg; stir until soft dough forms.
- On floured surface, roll dough to about 1/8-inch thickness. Cut with 2 1/4-inch heart shaped cookie cutter. Generously cover large piece of waxed paper with granulated sugar. Transfer cutouts to waxed paper using pancake turner. Turn each cutout to coat both sides. Place on ungreased cookie sheet.
- Bake 5 to 6 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets. Cool completely, about 15 minutes.
- Divide frosting into six small bowls. Add the following different amounts of red liquid food color to one of each of the bowls starting with a toothpick, 1 drop, 3 drops, 7 drops, 12 drops and 25 drops to make different shades of pink.
- For each cookie sandwich, spread about 1 teaspoon frosting on the bottom of 1 cooled cookie. Top with second cookie, bottom side down; gently press cookies together.
Nutrition Facts : Calories 90, Carbohydrate 14 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 50 mg, Sugar 1 g, TransFat 1 g
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King of Tdm
[email protected]These cookies are a great way to show your loved ones how much you care.
jalil sadat
[email protected]I would recommend these cookies to anyone who loves sweet and tangy desserts.
Khaleel Ibrahim
[email protected]Overall, I thought these cookies were pretty good. They're easy to make and they taste delicious. I would definitely make them again.
ramesh Regmi
[email protected]These cookies are a bit too crumbly for my taste, but the flavor is good. I think I'll try using a different recipe next time.
apshara khadka
[email protected]I had some trouble getting the cookies to spread out evenly. I think I might have needed to chill the dough for longer.
Channel Rupali boys of Bangladesh
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good. I think I'll try making them with less sugar next time.
muhammad baloch
[email protected]I'm not a big fan of cream cheese, but I really enjoyed these cookies. The cookie is soft and chewy, and the cream cheese filling is not too sweet.
MD Bashah
[email protected]These cookies are delicious! I love the combination of the sweet cookie and the tangy cream cheese filling.
Brittney Hollowell
[email protected]These cookies are a bit too crumbly for my taste, but the flavor is good. I think I'll try using a different recipe next time.
Saiful Sujon
[email protected]I had some trouble getting the cookies to spread out evenly. I think I might have needed to chill the dough for longer.
BANGTAN ARMY ⟭⟬
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good. I think I'll try making them with less sugar next time.
Kynni Dawn
[email protected]I'm not a big fan of cream cheese, but I really enjoyed these cookies. The cookie is soft and chewy, and the cream cheese filling is not too sweet.
Budgie Lover
[email protected]These cookies are a must-try! They're so delicious and they're perfect for any occasion.
Krr Kjm
[email protected]I love these cookies! They're so easy to make and they're always a hit with my friends and family.
Farah Hamed
[email protected]Yum! These cookies are so good! The cream cheese filling is the perfect complement to the sweet cookie.
Piper Graham
[email protected]These cookies are adorable and delicious! I made them for my kids' Valentine's Day party and they were a huge success.
Mati Abbasi
[email protected]I've made these cookies several times and they're always a hit. They're the perfect combination of sweet and tangy, and the cream cheese filling is to die for.
Cornelius Masilver
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them, so they're always ready when I need them.
Dior 971
[email protected]I made these cookies for my husband on Valentine's Day and he loved them! They're so cute and festive, and they taste amazing. The cookie is soft and chewy, and the cream cheese filling is smooth and creamy.
Markela Hamzaj
[email protected]These cookies were a hit with my family! They're so easy to make and they taste delicious. I love that they're not too sweet, and the cream cheese filling is the perfect balance of tangy and sweet.