Best 2 Easy Valentine Sandwich Cookies Recipes
Valentine's Day is the perfect time to show your loved ones how much you care. And what better way to do that than with a delicious, homemade treat? Valentine sandwich cookies are a classic Valentine's Day dessert that are sure to be a hit with your sweetheart. With a few simple ingredients and a little bit of time, you can create a batch of these delightful cookies that will be the perfect way to celebrate the holiday of love. Whether you're a seasoned baker or a beginner in the kitchen, this recipe guide will provide you with all the information you need to make the best Valentine sandwich cookies.
Here are our top 2 tried and tested recipes!
EASY VALENTINE SANDWICH COOKIES
This recipe makes 17- 3 inch sandwich cookies and 17 - 1 1/2 inch heart shaped cookies. You'll need a 3-inch heart shaped cutter and a 1 1/2-inch heart shaped cutter. Frost with Pink Valentine Frosting (see recipe).
Provided by Laria Tabul
Categories Desserts Cookies Sandwich Cookie Recipes
Yield 17
Number Of Ingredients 8
Steps:
- In a large bowl, cream together butter and confectioners' sugar. Beat in egg, vanilla and almond extract. Mix well.
- In a medium bowl, stir together flour, baking soda and cream of tartar; blend into the butter mixture. Divide dough into thirds and shape into balls.
- Working with 1/3 of dough at a time, roll out dough into desired thickness on a lightly floured surface. For each heart sandwich cookie, cut out 2 3-inch hearts. Cut out the center of ONE of the 3-inch hearts with the 1 1/2-inch cutter.
- Place each piece separately on an ungreased cookie sheet, 1 - 2 inches apart. Bake in a preheated, 350 degrees F (175 degrees C) oven until lightly browned (7-8 minutes for 1/4 inch thick cookies). Cool completely on wire rack. Frost bottom cookie with Pink Valentine Frosting and place an open centered cookie on top to form the sandwich. Also frost the small 1 1/2 inch hearts and serve as separate cookies.
Nutrition Facts : Calories 209.6 calories, Carbohydrate 24.7 g, Cholesterol 39.7 mg, Fat 11.3 g, Fiber 0.5 g, Protein 2.4 g, SaturatedFat 7 g, Sodium 155.7 mg, Sugar 10.5 g
EASY VALENTINE SANDWICH COOKIES
Turn your Valentine's day baking into a fun activity with your kids with this easy recipe! Here's How.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 40
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. In medium bowl, stir cookie mix and flour until well blended. Add butter and egg; stir until soft dough forms.
- On floured surface, roll dough to about 1/8-inch thickness. Cut with 2 1/4-inch heart shaped cookie cutter. Generously cover large piece of waxed paper with granulated sugar. Transfer cutouts to waxed paper using pancake turner. Turn each cutout to coat both sides. Place on ungreased cookie sheet.
- Bake 5 to 6 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets. Cool completely, about 15 minutes.
- Divide frosting into six small bowls. Add the following different amounts of red liquid food color to one of each of the bowls starting with a toothpick, 1 drop, 3 drops, 7 drops, 12 drops and 25 drops to make different shades of pink.
- For each cookie sandwich, spread about 1 teaspoon frosting on the bottom of 1 cooled cookie. Top with second cookie, bottom side down; gently press cookies together.
Nutrition Facts : Calories 90, Carbohydrate 14 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 50 mg, Sugar 1 g, TransFat 1 g
Tips:
- Choose the right cookie cutter: For a classic Valentine's Day look, use a heart-shaped cookie cutter. If you don't have a heart-shaped cookie cutter, you can use any other shape that you like.
- Make sure your butter and cream cheese are at room temperature: This will make them easier to cream together and will result in a smoother cookie dough.
- Don't overmix the dough: Overmixing will make the cookies tough. Mix the dough just until it comes together.
- Chill the dough before baking: Chilling the dough will help the cookies hold their shape and will prevent them from spreading too much in the oven.
- Bake the cookies until they are just set: The cookies should be slightly golden brown around the edges but still soft in the center. If you overbake them, they will be dry and crumbly.
- Let the cookies cool completely before filling them: This will help to prevent the filling from melting and making the cookies messy.
- Use a variety of fillings: You can use any type of filling that you like, such as chocolate ganache, buttercream frosting, or jam. Get creative and have fun!
Conclusion:
Valentine's Day sandwich cookies are a delicious and festive treat that are perfect for any Valentine's Day celebration. They are easy to make and can be customized to your liking. With a little bit of creativity, you can create beautiful and delicious cookies that will impress your loved ones. So what are you waiting for? Get baking!
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