Make and share this Easy Vanilla Cupcakes recipe from Food.com.
Provided by lovecooki3s
Categories Dessert
Time 40m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 F and position a rack in the middle of the oven. Line one 12-cup standard muffin tin or two 24-cup mini-muffin tins with cupcake liners.
- Whisk the flour, baking powder and salt together in a medium bowl.
- In another medium bowl, beat the eggs and sugar with an electric mixer until light and foamy, about 2 minutes. While beating, gradually pour in the butter and then the vanilla.
- While mixing slowly, add half the dry ingredients. Then add all the milk and follow with the rest of the dry ingredients. Take care not to overmix the batter. Divide the batter evenly in the prepared tin.
- Bake until a tester inserted in the center of the cakes comes out clean, rotating the tin about halfway through, 18 to 20 minutes (10 to 12 minutes for minis). Cool the cupcakes on a rack in the tin for 10 minutes, and then remove from the tin. Cool on the rack completely. Decorate as desired.
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Blessing Njogu
[email protected]The cupcakes were a bit dry. I think I'll add more milk next time.
joshua nwokpoku
[email protected]These cupcakes were a bit too sweet for me, but they were still good. I think I'll use less sugar next time.
SDB entertainment
[email protected]I'm a big fan of vanilla cupcakes and these were some of the best I've ever had. The cupcakes were moist and the frosting was creamy. I'd definitely make them again.
Shawn Brewer
[email protected]These cupcakes are the perfect treat for a special occasion. They're easy to make and always a crowd-pleaser.
Rana Salar
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge hit. The kids loved them and the adults did too.
Rafi Uddin
[email protected]These cupcakes were so easy to make and they turned out so well. I'm definitely going to make them again.
Abora3d
[email protected]I'm not a big fan of vanilla cupcakes, but these were really good. The cupcakes were moist and the frosting was creamy. I'd definitely make them again.
Yakhanani Dube
[email protected]These cupcakes are the perfect treat for any occasion. They're easy to make and always a crowd-pleaser.
Muhammad Wada
[email protected]I love the recipe! It's so easy to follow and the cupcakes are always delicious. I've made them several times already and they're always a hit.
Nagaddya Tahiyah
[email protected]The cupcakes turned out great! I made a few changes to the recipe, but they were still delicious.
wojo khan
[email protected]I had some trouble getting the cupcakes to rise. I think I overmixed the batter.
Big fortnite Apex
[email protected]The cupcakes were a bit dry. I think I'll add more milk next time.
Uttam Thapa
[email protected]These cupcakes were a bit too sweet for me. I think I'll use less sugar next time.
Itx Azii
[email protected]I'm not a fan of vanilla cupcakes, but these were surprisingly good. The cupcakes were moist and the frosting was creamy. I'd definitely make them again.
Level Whisky
[email protected]These cupcakes are so light and fluffy. The vanilla flavor is perfect. I'm definitely adding this recipe to my favorites.
Muhammad Hawar
[email protected]I made these cupcakes for my husband's birthday. He loved them! He said they were the best cupcakes he's ever had.
Kevin C.
[email protected]These cupcakes were the perfect addition to my daughter's birthday party. They were a big hit with the kids and adults alike.
Lena
[email protected]I'm not a baker, but these cupcakes were so easy to make. I was worried they wouldn't turn out well, but they were delicious. My friends and family loved them.
Daniel Vanrooyen
[email protected]These cupcakes were a hit at my party! They were so easy to make and turned out perfectly. I'll definitely be making them again.