Many summer rolls contain shrimp, chicken, or pork, but for people who enjoy meatless dishes, this one is filled with fresh herbs, scallions, frisee lettuce, carrots, red peppers, and daikon for a lovely vegetarian option.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 12
Number Of Ingredients 8
Steps:
- Dip a rice-paper wrapper into a bowl of warm water for 5 seconds; transfer to a clean work surface (the wrapper will still feel hard but will soften as it sits).
- Lay a piece of frisee on bottom third of rice paper; top with some carrots, daikon, pepper, scallions, mint, and cilantro.
- Roll, tucking in one end as you roll and leaving the opposite end open. Place roll on a plate; cover with a damp paper towel. Continue filling and rolling rice paper until all ingredients are used. Do not refrigerate. Serve within 30 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dhurba Gautam
g@yahoo.comThese summer rolls are delicious! I'll definitely be making them again.
Aplustradomus
aplustradomus65@yahoo.comThese summer rolls are a great way to add more vegetables to my diet.
Maxx Buswell
b@yahoo.comI've never made summer rolls before, but these were so easy to make. I'm definitely going to make them again.
Yaasmin Maxamuud
y8@aol.comThese summer rolls are a great appetizer or light meal.
Jack Jackson
jacksonj@yahoo.comI'm not a vegetarian, but I love these summer rolls. They're so delicious and satisfying.
Rokaya Rabie
r@yahoo.comThese summer rolls are a great way to use up leftover vegetables.
Edward Murillo Moreno
m_e@aol.comI love that these summer rolls are so versatile. You can fill them with whatever vegetables you like.
Maynor Lopes ramires
m_r55@hotmail.comThese summer rolls are so refreshing and light. They're the perfect meal for a hot summer day.
Muzamil Karim
muzamil.karim@aol.comI've made these summer rolls several times now, and they're always a crowd-pleaser.
Matthew Yarbrough
matthew97@gmail.comThese summer rolls are a great way to get your kids to eat their veggies.
Ashok Thakur
thakur-a42@aol.comThe peanut sauce is amazing! It's the perfect dipping sauce for these summer rolls.
Asad Laghari
l@gmail.comI love how easy these summer rolls are to make. I can have them ready in under 30 minutes.
musaf ahamed
a_musaf71@hotmail.comThese summer rolls were a hit at my last party! They're so fresh and flavorful, and they're perfect for a hot summer day.